Results 31 to 40 of about 134,295 (231)
Ciência Animal Brasileira, 2013 The objective of this study was to evaluate the commercial cuts income and to study the carcass characteristics of non-castrated Nellore males slaughtered at different weights. Forty Nellore males with initial average weight of 350 kg were used.
Fabiano Nunes Vaz +4 more
doaj +1 more source
Relationships Between Live Body and Carcass Measurements and Carcass Components in Omani Sheep
Journal of Agricultural and Marine Sciences, 1998 Thirty two Omani sheep including eight intact males. 16 castrated males and eight intact females were fed ad libitum a concentrate diet (l6% CP) plus chopped Rhodesgrass hay (8% CP) from weaning until slaughter at an average weight of 26 kg.
O. Mahgoub
doaj +1 more source
Evaluation of Qualitative Indices of Meat Production in Rabbits
Scientific Papers Animal Science and Biotechnologies, 2023 Meat, in most cases, is a basic production in rabbits. The influence on meat quality and quantity have such factors as breed, age, slaughter gain, sex, etc.
Tatiana Dabija, Angela Macari
doaj
Journal of Agricultural and Marine Sciences, 2010 This study was conducted to evaluate the carcass characteristics of Mahali (M), Damascus (D) and Morcia Granada (G) goats and their crosses. Live weight, carcass weight, dressing-out %, rib eye muscle area, non-carcass components and kidney fat were ...
Abdelkareem E. Ahtash +3 more
doaj +1 more source
Brahman Cross Carcass Production on Different Frame Size
Jurnal Agro Veteriner, 2023 This study observed Brahman cross steer carcass production, (slaughter weight, carcass weight, and dressing percentage). The material used was 166 heads of white Brahman cross steer, with an average slaughter weight of 424.40–35.86 kg, and the range of ...
Roviki Rafsanjani Rafsanjani +2 more
doaj +1 more source
Prediction of cull cow carcass characteristics from live weight and body condition score measured pre slaughter [PDF]
, 2009 peer-reviewedA study was conducted to provide information on the degree of carcass finish of Irish cull cows and to investigate the usefulness of live animal measurements for the prediction beef breeds (albeit with a moderate R2 value compared to the ...
Buckley, Frank +5 more
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Carcass Weight Changes in Rats Bearing Walker Carcinosarcoma 256.
Experimental Biology and Medicine, 1959 SummaryLiver weights of rats bearing 40–60 g Walker carcinosarcoma 256 tumors were directly correlated with changes in carcass weight of host. Removal of 70% of liver during rapid growth of tumor resulted in a gain in carcass weight without affecting growth of the tumor.
R F, KAMPSCHMIDT, T A, McCOY
openaire +2 more sources
Comparison of pasture and concentrate finishing of Holstein Friesian, Aberdeen Angus × Holstein Friesian and Belgian Blue × Holstein Friesian steers [PDF]
, 2010 peer-reviewedCrossbreeding Holstein Friesian dairy cows with both early and late maturing beef breed bulls is common in Ireland. This study concerned the comparison of spring-born Holstein Friesian (HF), Aberdeen Angus × Holstein Friesian (AA) and ...
Keane, Michael G., Moloney, Aidan P
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Genetic aspects of calving, growth, and carcass traits in beef cattle [PDF]
, 2003 The aim of this thesis was to learn more about the genetic background of calving, growth and carcass traits of beef cattle breeds in Sweden, and to assess the possibility of including calving traits and commercial carcass traits in the genetic evaluation.
Eriksson, Susanne
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Slaughter weight and carcass of male New Zealand White rabbits after rationing with koro bean (Mucuna pruriens var. utilis) [PDF]
, 2009 Santoso U, Sutarno. 2009. Slaughter weight and carcass of male New Zealand White rabbits after rationing with koro bean (Mucuna pruriens var. utilis). Nusantara Bioscience 1: 117-122. The objectives of the research were to know the effects of koro bean
SANTOSO, URIP, SUTARNO,
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