Results 11 to 20 of about 69,419 (211)

Coturnix D1 Carcass Yield

Poultry Science, 1979
Abstract Fifty Coturnix coturnix japonica of the D1 variety averaged 164 g live weight at nine weeks of age and 148 g after a 15-hr period without feed and water. Carcass yield was calculated to be 69% based on pre-shrink weight and 77% after feed and water withdrawal. A 164 g Coturnix quail yielded a carcass weighing 113 g ± 8.44 SD. A 113 g carcass
J.E. JONES, B.L. HUGHES, K.K. HALE
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Carcass characteristics and body components of Santa Inês lambs in feedlot fed on different levels of forage cactus meal

Revista Brasileira de Zootecnia, 2011
The objective of this study was to evaluate the effect of the replacement of a ground corn diet by a forage cactus meal diet on the carcass characteristics and body components of Santa Inês lambs finished in feedlot. This study was carried out at Estação
José Rômulo Soares dos Santos, Marcílio Fontes Cezar, Wandrick Hauss de Sousa, Maria das Graças Gomes Cunha, José Morais Pereira Filho, Dannylo Oliveira de Sousa   +5 more
doaj   +1 more source

Nutritional strategies to improve carcass yield and carcass composition in fattening rabbits [PDF]

, 2021
The main objective of this PhD was to study the effect of different nutritional strategies on carcass traits. Secondary, it was also researched the effect of those strategies on growth performance, carcass chemical composition and nitrogen and energy balance in growing rabbits. For this purpose, four experiments were conducted.
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Effects of dietary lysine on broiler performance and carcass yield - meta-analysis

Brazilian Journal of Poultry Science, 2014
There has been a great evolution and improvement in the nutrition of poultry and lysine has been used the reference amino acid to increase animal protein deposition.
AS Mendes, I Api, L Silva, RTL Silva, L Sausen, LFG Menezes, GM Morello, EH Carvalho   +7 more
doaj   +1 more source

USDA yield grades and various carcass traits as predictors of carcass composition

Meat Science, 1985
Twenty-five carcasses from each of three breedtypes (Brahman, Angus and Brahman × Angus) were physically separated into fat, lean and bone. Several muscles from the round and the femur were used to derive equations to predict carcass composition and muscle-to-bone ratio. The femur (as a percentage of the carcass) was shown to predict percentage carcass
Meats and Muscle Biology Section, Department of Animal Science, Texas Agricultural Experiment Station, Texas A, M University, College Station, TX 77843, USA ( host institution ), Lunt, D.K. ( author ), Smith, G.C. ( author ), Savell, J.W. ( author ), Murphey, C.E. ( author ), Carpenter, Z.L. ( author ), McKeith, F.K. ( author ), Johnson, D.D. ( author )   +8 more
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Evaluation of Guazuma ulmifolia Leaf Extract in Drinking Water: Impacts on Carcass Yield and Meat Quality of Broiler Chickens [PDF]

BIO Web of Conferences
Herbal supplements are increasingly explored as natural alternatives to synthetic growth promoters in poultry production, with potential benefits for carcass yield and meat quality.
Marwi Filoza, Natsir Muhammad Halim, Manab Abdul, Tistiana Heli, Setiawan Muhammad Diky Anam, Nasya Salsabilla Khulaifatun, Widodo Eko   +6 more
doaj   +1 more source

Different calcium sources on the productive performance and bone quality of meat quail

Ciência Rural, 2021
: This study was developed to examine the effect of using charru mussel-, maçunim- and oyster-shell meals as calcium sources on the productive performance, carcass yield and bone parameters of meat quail.
Daniela da Silva Mendonça, Sandra Roseli Valerio Lana, Geraldo Roberto Quintão Lana, Ana Patrícia Alves Leão, Romilton Ferreira de Barros Júnior, Luiz Arthur dos Anjos Lima, Iva Carla de Barros Ayres, Daniel Silva Santos, Wilson Araújo da Silva   +8 more
doaj   +1 more source

Addition of yellow grease to grain-based diets and taiwan grass on growth performance of finishing hair lambs

Indian Journal of Animal Sciences, 2020
Growing lambs were used to evaluate the effects of dietary inclusion of yellow grease (YG) on performance and carcass yield. Sixteen male hair lambs were assigned randomly to one of two diets with 0 or 30 g YG/kg DM and similar energy and protein content.
L T ESPIN, B LÓPEZ-YAÑEZ, R CANSECO, J PINOS-RODRÍGUEZ, S LÓPEZ-AGUIRRE   +4 more
doaj   +1 more source

Carcass traits of Nellore, F1 Simmental × Nellore and F1 Angus × Nellore steers fed at maintenance or ad libitum with two concentrate levels in the diet

Revista Brasileira de Zootecnia, 2011
This trial was conducted to evaluate the quantitative carcass traits of Nellore, F1 Simmental × Nellore and F1 Angus × Nellore steers fed at maintenance level or ad libitum with 1% and 2% of the body weight in concentrate.
Ivanna Moraes de Oliveira, Pedro Veiga Rodrigues Paulino, Sebastião de Campos Valadares Filho, Edenio Detmann, Mário Fonseca Paulino, Lúcio Alberto de Miranda Gomide, Marcio de Souza Duarte, Victor Rezende Moreira Couto   +7 more
doaj   +1 more source