Results 21 to 30 of about 1,553,155 (300)
Revista Brasileira de Zootecnia, 2011 This trial was conducted to evaluate the quantitative carcass traits of Nellore, F1 Simmental × Nellore and F1 Angus × Nellore steers fed at maintenance level or ad libitum with 1% and 2% of the body weight in concentrate.
Ivanna Moraes de Oliveira +7 more
doaj +1 more source
Intake, growth and carcass traits in male progeny of sires differing in genetic merit for beef production [PDF]
, 2009 peer-reviewedValidation of economic indexes under a controlled experimental environment, can aid in their acceptance and use as breeding tools to increase herd profitability. The objective of this study was to compare intake, growth and carcass traits in
Evans, R. D. +5 more
core +1 more source
Digestible lysine for broilers from different commercial strains in the final phase
Acta Scientiarum: Animal Sciences, 2016 This study aimed to evaluate different digestible lysine levels in diets for broilers chickens from different commercial strains, from 49 to 56 days of age, on performance and carcass characteristics.
Felipe Santos Dalólio +5 more
doaj +1 more source
IDENTIFICATIONS OF CARCASS C ARACTERISTIC FOR ESTIMATING T E COMPOSITION OF BEEF CARCASS [PDF]
, 2010 The research aimed o identify carcass charac eris ic ha can be used for es ima ing composi ion of beef carcass.I was used 165 Brahman crossbred ca le in his research.Carcass charac eris ics were weigh of a half cold carcass (WC)ranged from 96 o 151 kg ...
Gurnadi, RE +3 more
core +1 more source
Carcass and parts yield of broilers reared under a semi-extensive system
Brazilian Journal of Poultry Science, 2010 An experiment was carried out to evaluate carcass traits of male and female broilers of two genetic strains (Paraíso Pedrês and Pescoço Pelado), slaughtered at 65, 75, 85 and 95 days of age, and reared under a semi-extensive production system.
PB Faria +5 more
doaj +1 more source
Nutritional strategies to improve carcass yield and carcass composition in fattening rabbits [PDF]
, 2021 The main objective of this PhD was to study the effect of different nutritional strategies on carcass traits. Secondary, it was also researched the effect of those strategies on growth performance, carcass chemical composition and nitrogen and energy balance in growing rabbits. For this purpose, four experiments were conducted.
openaire +2 more sources
Semina: Ciências Agrárias, 2018 The goal was to evaluate if feeding systems with or without milk or breed groups can improve carcass characteristics, the proportion of tissues and meat tenderness of feedlot goat kids.
Pedro Paulo Sobolow de Souza +7 more
doaj +3 more sources
Effects of genetic merit for carcass weight, breed type and slaughter weight on performance and carcass traits of beef × dairy steers [PDF]
, 2010 peer-reviewedCrossbreeding of Holstein–Friesian dairy cows with both early maturing (e.g. Aberdeen Angus (AA)) and late maturing (e.g. Belgian Blue (BB)) beef breeds is commonly practised.
Kenny, David A. +3 more
core +1 more source
THE ESTIMATION OF CARCASS TRAITS OF BALI BULLS USING ULTRASOUND [PDF]
, 2010 A study was conducted to collect information on Bali bulls carcass traits estimation as one of the selection criteria using ultrasound. Ultrasonic estimation of carcass traits such as M. longissimus thoracis area (MLTA), Subcutaneous Fat Thickness (SFT)
Sri Rachma, AB, Harada, H
core +1 more source
Brazilian Journal of Poultry Science, 2004 Two experiments were conducted to evaluate the effect of diets formulated using the criteria of crude protein (CP) and ideal protein (IP) on the yield and carcass composition of male and female broilers.
GSP Toledo, J López, PTC Costa
doaj +1 more source