Results 41 to 50 of about 1,689 (188)
Cheese is a perishable food product susceptible to microbial contamination, traditionally controlled by preservatives such as natamycin. While cardoon (Cynara cardunculus L.) flowers are used to clot milk in cheese making, its leaves are usually ...
Cássia H. Barbosa +5 more
doaj +1 more source
Cardoon seeds have been proved to thrive in the Mediterranean region, even under low input management and its biomass is suitable for several food and industrial uses.
Francesco Latterini +4 more
doaj +1 more source
Selection of Superior Yeast Strains for the Fermentation of Lignocellulosic Steam-Exploded Residues
The production of lignocellulosic ethanol calls for a robust fermentative yeast able to tolerate a wide range of toxic molecules that occur in the pre-treated lignocellulose.
Lorenzo Cagnin +4 more
doaj +1 more source
Modification of the existing maximum residue levels for propyzamide in oilseeds and honey
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Corteva submitted a request to the competent national authority in Sweden to modify the existing maximum residue levels (MRLs) for the active substance propyzamide in oilseed rape, mustard seeds, gold of pleasure seeds, linseeds, sesame seeds, hemp seeds, borage seeds ...
European Food Safety Authority (EFSA) +25 more
wiley +1 more source
Abstract The applicant Bayer AG Crop Science Division submitted a request to the competent national authority in Germany to evaluate the confirmatory data for the active substance fluopyram that were identified in the maximum residue levels (MRLs) review under Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA) +10 more
wiley +1 more source
Three experiments were carried out to evaluate the agronomical responses of two seed propagated artichoke hybrids (‘Concerto’ and ‘Madrigal’) grafted onto two varieties of cultivated cardoon (‘Belgio’ and ‘Madrid’) in noninfested soil (Experiment 1), to ...
Temperini A +9 more
core +1 more source
Cynara cardunculus L. or cardoon is a plant that is used as a source of milk clotting enzymes during traditional cheese manufacturing. This clotting activity is due to aspartic proteases (APs) found in the cardoon flower, named cyprosins and cardosins ...
André Folgado, Rita Abranches
doaj +1 more source
This study examines the mineralization of nitrogen (N) in soil treated with anaerobic digestates and spent mushroom substrate. To this end, we used a laboratory aerobic incubation assay over 42 days to determine the maximum NO3−‐N concentration produced. The objective was to test the following organic residues as fertilizers: liquid and solid anaerobic
María Rosa Yagüe +3 more
wiley +1 more source
AGGLOMERATION PROBLEMS DURING CARDOON FLUIDIZED BED GASIFICATION
Cynara Cardunculus, commonly known as cardoon is a potential energy crop native to ...
Emmanouil Kakaras +4 more
core
A Review of Industrial Crop Yield Performances on Unfavorable Soil Types
Industrial crop cultivation on marginal agricultural land limits indirect land-use change effects that pose a threat to food security. This review compiles results from 91 published crop-specific field trial datasets spanning 12 relevant industrial crops
Jana Reinhardt +2 more
doaj +1 more source

