Results 61 to 70 of about 1,689 (188)
Including oilseeds in the diet is a widely studied strategy to reduce CH4 emissions in ruminants, but the effects on ruminal fermentation depend on oilseed composition.
José María Arroyo +3 more
doaj +1 more source
Setting of import tolerances for difenoconazole in various crops
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Crop Protection AG submitted an application to the competent national authority in Spain (rapporteur Member State, RMS) to set import tolerances for the active substance difenoconazole in various crops imported from the United States and Brazil.
European Food Safety Authority (EFSA) +21 more
wiley +1 more source
Industrial crops on marginal lands provide low‐iLUC feedstock for bio‐based industries, promoting sustainable bioeconomy development. However, uncertainties like limited data, farmer hesitancy and immature markets hinder adoption. This study applies a multi‐criteria framework within the EU Horizon MIDAS project to connect bio‐based value chains and ...
Valentin Schlecht +3 more
wiley +1 more source
Chemical Composition of Cynara Cardunculus L. var. altilis Heads: The Impact of Harvesting Time
Cardoon is a multi-purpose crop with several industrial applications, while the heads (capitula) are edible and commonly used in various dishes of the Mediterranean diet.
Filipa Mandim +5 more
doaj +1 more source
Statement on MRLs for alpha‐cypermethrin and screening of the existing EU MRLs for cypermethrin
Abstract In accordance with Article 43 of Regulation (EC) No 396/2005, the European Commission requested EFSA to prepare a statement on the maximum residue level (MRL) proposals for alpha‐cypermethrin and to perform a screening of the existing MRLs for cypermethrins based on the toxicological reference values of alpha‐cypermethrin.
European Food Safety Authority (EFSA)
wiley +1 more source
Reasoned opinion on the modification of the existing MRLs for azoxystrobin in lettuce, spinach, celery, cardoon, spices and rhubarb [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, France received an application from the company Syngenta Agro SAS to modify the existing MRLs for the active substance azoxystrobin in lettuce, spinach, celery and cardoon.
European Food Safety Authority
doaj +1 more source
Abstract The demand for renewable energy and chemicals from biomass resources has led to the development of methods for biorefining lignocellulosic materials into pellets and value‐added chemicals. This has, in turn, driven a search for alternative raw materials to use as feedstock in such biorefineries.
Dag Helge Hermundsgård +5 more
wiley +1 more source
Assessment of fall‐back MRLs for revoked CXLs previously implemented in the EU legislation
Abstract In the 55th meeting of the Codex Committee on Pesticide Residues (CCPR meeting) held in June 2024 and the subsequent 47th meeting of the Codex Alimentarius Commission (CAC) (November 2024), in total 111 Codex MRLs (CXLs) for 16 active substances (a.s.) were revoked.
European Food Safety Authority (EFSA)
wiley +1 more source
Abstract In accordance with the mandate under Article 43 of Regulation (EC) No 396/2005, EFSA reviewed the methodology used for the assessment of the short‐term dietary exposure to pesticide residues currently used in the EU (also known as international estimated short‐term intake (IESTI) methodology) and elaborated three alternative options for ...
European Food Safety Authority (EFSA)
wiley +1 more source
THE POLYPHENOLIC COMPOUNDS CONTENT OF A CARDOON HERB DEPENDING ON LENGTH OF THE VEGETATION PERIOD
The influence of vegetation period length of cardoon plants (Cynara cardunculus L.) on herb yield and its pharmacological value conditioned by chemical contents in air dried herb was examined in the research.
Andrzej Sałata +3 more
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