Results 71 to 80 of about 9,095 (191)
Impact of Novel Foods on the Human Gut Microbiome: Current Status
MicroorganismsThe microbiome is a complex ecosystem of microorganisms that inhabit a specific environment. It plays a significant role in human health, from food digestion to immune system strengthening.
Ailín Martínez +9 more
doaj +1 more source
‘Where are the adults?’: Troubling child‐activism and children's political participation
British Educational Research Journal, Volume 52, Issue 4, Page 2484-2500, August 2026.Abstract Children's political participation is a well‐established theme in childhood studies. In this article we offer an original account of child activism that takes into account the entangled and emergent aspect of children as activists. We begin with a historical and a conceptual review, noting the importance of mid‐20th century developments such ...
Sharon Hunter, Claire Cassidy
wiley +1 more source
Journal of Advances in Modeling Earth Systems, Volume 18, Issue 8, August 2026.Abstract Despite significant advances in observational systems such as the global Argo array of autonomous profiling floats, the spatiotemporal coverage of subsurface ocean observations remains limited compared to the dense data provided by satellite platforms. This study develops a data‐driven framework to reconstruct synthetic profiles of upper ocean
Guangpeng Liu, Brian Powell
wiley +1 more source
Seguindo os passos de sua virada ontológica, a carne é o nome que Merleau-Ponty elegeu para dar ao Ser. Nesse sentido, ela é o princípio de indivisão e o estofo comum a todos os seres. Em outros termos, a carne é o princípio “d’Ineinander”, que consiste em evidenciar que somente é possível considerar a existência daquilo que é como “um” como abertura ...
openaire +3 more sources
Consumo de carnes rojas y procesadas. La controversia está servida
Perspectivas en Nutrición Humana, 2019 La evidencia arqueológica y paleontológica ha demostrado que los homínidos comen-zaron el consumo de carne desde hace por lo menos 2,6 millones de años, costumbre que se mantiene actualmente en muchas culturas. En particular, las carnes vacunas y de aves
Teresita Alzate Yepes
doaj +1 more source
Informal supply chains of wild meat from rural Amazonia and food security in an urban center
Conservation Biology, Volume 40, Issue 4, August 2026.Abstract Iquitos, the most populated city in the Peruvian Amazon, is a hub in the regional supply chain of wild meat and supplies urban consumers. Studies on wild meat consumption have focused primarily on markets, limiting the scope of species considered to those that are economically valuable and potential inferences from those data.
Fiorella Briceño Huerta +3 more
wiley +1 more source
FoodsFood preservation techniques changed during the industrial revolution, as safer techniques were developed and democratized. However, one of the simplest techniques, adding salt, is still employed in a wide variety of products, not only as a flavor ...
Jose M. Martín-Miguélez +4 more
doaj +1 more source
Career Rewards for Part‐Time Politicians
Legislative Studies Quarterly, Volume 51, Issue 3, August 2026.ABSTRACT Do part‐time politicians benefit professionally from holding political office? Despite the prevalence of part‐time officeholders in democratic systems, little is known about how political service interacts with ordinary careers. This study examines whether entering part‐time local office affects politicians' likelihood of attaining managerial ...
Frederik K. Kjøller
wiley +1 more source
Ciência Rural, 2006 Este trabalho avaliou as características de carcaça de suínos alimentados do desmame ao abate em comedouro de acesso único equipado ou não com bebedouro.
Paulo Alberto Lovatto +6 more
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Resenha do livro Kafka e Schopenhauer: zonas de vizinhança, de Maurício Arruda Mendonça
Voluntas, 2022 Pedro Carné
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