Disparity in meat consumption: An obstacle to achieving the golden rule of the Brazilian Dietary Guidelines? [PDF]
Lopes MS +5 more
europepmc +1 more source
Identificación y trazabilidad de carne bovina
Fil: Goldmann Valicelli, Bernardo Pablo. Universidad de Buenos Aires. Facultad de Ciencias Económicas. Buenos Aires, Argentina.
openaire +1 more source
Adaptation and validation of a tool for assessing food knowledge based on the Nova classification for the Brazilian context. [PDF]
Gabe KT, Bassetto Junior G, Jaime PC.
europepmc +1 more source
Enzootic calcinosis caused by <i>Solanum glaucophyllum</i> in cattle: retrospective analysis of 23 outbreaks in Central Argentina. [PDF]
Sosa E +6 more
europepmc +1 more source
An extensive field study reveals the circulation of new genetic variants of subtype 1a of bovine viral diarrhea virus in Uruguay. [PDF]
Maya L +12 more
europepmc +1 more source
Regional Monitoring Plan for the Detection of Allergens in Food from Campania Region. First Year Monitoring Results. [PDF]
Gagliardi R +4 more
europepmc +1 more source
Twelve-Year Analysis of Cattle and Buffalo Slaughtering in Lazio Region (2000-2012): Animal Husbandry and Veterinary Public Health Implications. [PDF]
Marozzi S +2 more
europepmc +1 more source

