Results 91 to 100 of about 87,248 (286)
Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene [PDF]
The growing demand on beta-carotene has generated huge challenges to global industry to fulfill the customers’ requirement that are looking for natural and environment friendly products.
M. M., Yusoff +3 more
core
Aim: In this work the effect of infrared (IR) radiation, at temperatures between 25 and 30°C, on the formation of free radicals (FRs) in the skin is studied.
Fernández E. (2865806) +8 more
core +1 more source
Which circulating antioxidant vitamins are confounded by socioeconomic deprivation? The MIDSPAN family study [PDF]
<p><b>Background:</b> Antioxidant vitamins are often described as having “independent” associations with risk of cancer, cardiovascular disease (CVD) and mortality.
Welsh, P +31 more
core +1 more source
Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori +9 more
wiley +1 more source
Thermal isomerization of synthetic all-(E)-beta-carotene yielded a multi-component mixture composed of more than sixteen (Z)-beta-carotenes and two thermo-cyclized isomers. They were separated and purified by high-performance liquid chromatography. Ten of these were characterized by spectroscopic methods as four mono-(Z)-, five di-(Z)-, and one tri-(Z)-
TSUKIDA, Kiyoshi, SAIKI, Kayoko
openaire +3 more sources
Abstract BACKGROUND Peanut skin, a byproduct of peanut processing, is a rich source of phenolic compounds (520.65 mgGAE (100 g)−1 d.b.) with strong antioxidant capacity, but which remains underutilized. The direct incorporation of phenolic extracts into dairy products is challenging, due to their instability during processing and storage and possible ...
Ana Carolina Tucumantel Ribeiro +7 more
wiley +1 more source
Mechanisms Of S-Palmitoylation Inhibition Reshapes Calcium Homeostasis In Periodontitis
Aim or purpose: This study investigates whether inhibiting ZDHHC6-mediated S-palmitoylation of calcium transporters rescues ER-mitochondrial dysfunction in chronic periodontitis, thereby restoring immuno-osseous homeostasis Materials and methods: ZDHHC6 ...
Shun Huang +3 more
doaj +1 more source
Cirurgia bariátrica: efeitos sobre o estado antioxidante e estresse oxidativo [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências da Saúde. Programa de Pos-Graduação em Nutrição.Oxidative stress is associated with obesity.
Boesing, Fernanda
core
β-carotene as a novel adjuvant in the therapy with 5-FU of p53 deleted colon cancer cells
Colon cancer is one of the leading causes of cancer-related death worldwide. The main cause of failure in colon cancer therapy is represented by drug resistance in the course of treatment which has become very common.
Giulia Russo +3 more
core
Abstract BACKGROUND Preharvest light management is increasingly used to enhance yield and fruit quality in soilless systems, yet its effects on unripe melon fruits remain poorly understood. This study evaluated the impact of supplemental red–blue light‐emitting diode (LED) lighting applied during cultivation in a closed‐cycle hydroponic system on ...
Onofrio Davide Palmitessa +7 more
wiley +1 more source

