Results 141 to 150 of about 168,484 (335)

The phenological growth stages, heat unit requirement and anti‐tyrosinase activity of Greyia radlkoferi Szyszyl

open access: yesAnnals of Applied Biology, EarlyView.
Phenological growth stages of Greyia radlkoferi: The phenological growth stages of Greyia radlkoferi were monitored for a period of 3 years from 2018, 2019 and 2020. The flower budding, bud burst, flowering, fading, fruiting, seeding, leaf senescence and vegetative stage were recorded. The tyrosinase inhibitory activity of G.
Joseph Malele   +3 more
wiley   +1 more source

From plant to fabric: Environmental opportunities associated with annatto dye for sustainable development in the textile industry

open access: yesColoration Technology, EarlyView.
Abstract Natural dyes are compounds that occur naturally in several organisms and are classified based on chemical structure and application method. The literature cites several natural dyes used in industrial transformation processes. Annatto dye is used in the food industry, and its biological pigment is extracted from the annatto seed. However, this
Marcel Jefferson Gonçalves   +5 more
wiley   +1 more source

Antioxidative and chaperone‐like activities of a bacterioruberin‐rich extract: An innovative approach to protect the skin proteome

open access: yesInternational Journal of Cosmetic Science, EarlyView.
The bacteriorubin‐rich extract of Arthrobacter agilis has high antioxidative properties, protecting proteins against oxidative stress and preventing their carbonylation. It also protects proteins against saline and heat stresses, suggesting a dual mode of action including antioxidant and chaperone‐like activities.
Julie C. Tisserand   +7 more
wiley   +1 more source

A Supramolecular Enzyme Mimic That Catalyzes the 15,15′ Double Bond Scission of ,-Carotene [PDF]

open access: bronze, 2000
Richard R. French   +3 more
openalex   +1 more source

Natural‐based antioxidants in cosmeceuticals: Extraction, bioavailability and skin ageing applications

open access: yesInternational Journal of Cosmetic Science, EarlyView.
Natural antioxidants from plants, fruits, seeds and fungi combat ageing by neutralizing free radicals, boosting collagen and protecting against UV damage. Enhanced by green extraction and smart delivery systems, they offer powerful anti‐inflammatory and antimicrobial benefits.
Hossein Omidian   +2 more
wiley   +1 more source

Estado antioxidante e indicadores de daño oxidativo de una población de ancianos de Las Tunas Antioxidant state and indicators of oxidative damage in an elderly population in Las Tunas province

open access: yesRevista Cubana de Investigaciones Biomédicas, 2004
Se estudiaron 24 hombres y 28 mujeres con edades comprendidas entre 60 y 91 años, con el objetivo de evaluar el estado antioxidante y los indicadores de daño oxidativo de una población de ancianos de Las Tunas.
Elio Cruz Manzano   +5 more
doaj  

Mechanism of the Biosynthesis of Vitamin A from β-Carotene

open access: hybrid, 1966
DeWitt S. Goodman   +2 more
openalex   +1 more source

Cholesterol implications on coconut liposomes encapsulation of beta-carotene and vitamin C [PDF]

open access: diamond, 2019
Dwi Hudiyanti   +3 more
openalex   +1 more source

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