Results 171 to 180 of about 97,291 (306)

High Methoxyl Pectin Consistently Reduces β-Carotene Bioaccessibility Across Various Gastrointestinal Digestion Conditions. [PDF]

Mol Nutr Food Res
Shukla A, Schleeh T, Borel P, Desmarchelier C, Bohn T.   +4 more
europepmc   +1 more source

Two proteins co‐expressed with photosynthetic regulators affect photosynthetic dynamics linked to changes in thylakoid pigment content and composition

Plant Biology, Volume 28, Issue 6, Page 1796-1812, October 2026.
Two factors identified by co‐expression analysis of photosynthetic regulators are described, which are involved in thylakoid pigment content and composition and, through their function, shape the dynamics of NPQ. Abstract Rapid fluctuations in light intensity require swift regulatory adjustments of photosynthesis. Although the major plant regulators of
J.‐M. Keller, F. Dinc, E. Kaiser, A. Zupok, B. A. Morris, T. von Bismarck, V. Correa Galvis, W. Thiele, D. M. Kramer, P. Jahns, M. A. Schöttler, U. Armbruster   +11 more
wiley   +1 more source

Erratum: [Corrigendum] Effect of antioxidants coenzyme Q10 and β-carotene on the cytotoxicity of vemurafenib against human malignant melanoma. [PDF]

Oncol Lett
Hu C, Huang Y, Luo P, Yang Y.
europepmc   +1 more source

Inside‐Outside ROS Therapeutic Strategy Based on Piezoelectric Nano‐Urchin for Drug‐Resistant Bacteria Biofilm Infections

Advanced Science, Volume 13, Issue 50, 7 September 2026.
The contribution of this study lies not only in enabling effective treatment of drug‐resistant biofilm infections, but also in establishing a transferable therapeutic paradigm: Ultrasound‐triggered mechanical forces synergistically enhance piezoelectric polarization and nanozyme activity, driving functional ROS generation inside and outside biofilms ...
Xinjian Guo, Jin Yang, Mengjie An, Bingjie Lin, Tao Liu, Limin Zhang   +5 more
wiley   +1 more source

Lycopene, Carotenoids, and Retinoids in Cancer Chemoprevention: Molecular Mechanisms and Clinical Implications. [PDF]

Nutrients
Kalemoglu E, Sahin K, Sahin N, Kucuk O.
europepmc   +1 more source

From Sourcing to End‐of‐Life: Sustainability Challenges and Opportunities in Organic Bioelectronics

Advanced Science, Volume 13, Issue 51, 14 September 2026.
Organic bioelectronics bridges biology and electronics using organic mixed ionic/electronic conductors. This Perspective addresses sustainability across the full lifecycle of organic bioelectronic materials and devices, offering a framework to guide material sourcing, synthesis, fabrication, application, and end‐of‐life strategies toward bioelectronic ...
Gwennaël Dufil, Marine Batista, Andrea Bionda, Erica Zeglio   +3 more
wiley   +1 more source

Interaction between <i>crgA</i> and <i>wc-1b</i> in carotenoid synthesis in <i>Blakeslea trispora</i>. [PDF]

Front Bioeng Biotechnol
Dai Y, Gui R, Chen J, Luo W.
europepmc   +1 more source

Degradation Mechanisms, Encapsulation‐Based Stabilization, and Analytical Detection of Vitamin A

Journal of the American Oil Chemists' Society, Volume 103, Issue 9, Page 1079-1097, September 2026.
ABSTRACT Vitamin A is an important lipid‐soluble micronutrient essential for vision, immune function, and overall growth and development. However, vitamin A is unstable and susceptible to environmental factors because of its conjugated structure and inherent chemical reactivity.
Latheesha Abeywardana, Thambaramala V. Gamage, Tanoj K. Singh, Shuaifei Zhao, Amy Logan, Lingxue Kong   +5 more
wiley   +1 more source

Synthesis, Characterization, and Multifunctional Bioactivity of ZnO/CuO@Amoxicillin Nanocomposites: A Synergistic Nano‐Platform With Potent Antioxidant, Anti‐Inflammatory, Antidiabetic, and Anti‐Cholinesterase Activities

Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.
ZnO/CuO@amoxicillin nanocomposite, synthesized via sol–gel route, demonstrates exceptional multifunctional performance. It strongly inhibits α‐amylase and α‐glucosidase, effectively suppresses inflammation, and exhibits superior antioxidant activity surpassing ascorbic acid.
Hocine Sadam Nesrat, Abdelatif Aouadi, Ibtissam Laib, Salah Eddine Laouini, Abderrhmane Bouafia, Djamila Hamada Saoud, Halima Zidane, Hafidha Terea, Mahmood M. S. Abdullah, Tomasz Trzepieciński, Dalila Saidane‐Mosbahi   +10 more
wiley   +1 more source

Investigation of antioxidants and intrinsic factors as the cause of discoloration in vacuum-packaged beef. [PDF]

Food Sci Anim Resour
Krell J, Müller T, Schmetzer C, Poveda-Arteaga A, Weiss J, Terjung N, Gibis M.   +6 more
europepmc   +1 more source