Black Pepper and Dietary Lipids Synergistically Enhance Carotenoid Bioavailability: A Narrative Review. [PDF]
Luo M, Xiao H.
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Association of serum vitamins and carotenoids with breast cancer status among adult women in NHANES 2017-2018: a cross-sectional study. [PDF]
Hu B, Liang J.
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Food Coloring Additives and Incidence of Type 2 Diabetes in the NutriNet-Santé Prospective Cohort. [PDF]
Shah S +22 more
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Dietary oxidative balance and renal impairment in diabetes identified by machine learning and functional analysis. [PDF]
Chen X +7 more
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Metabolic Engineering of <i>Rhodotorula toruloides</i> for Biosynthesis of Retinal. [PDF]
Qiu H +9 more
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Redox potentials of carotenoids associated with type-II photosynthetic reaction centers. [PDF]
Saito K, Ishikita H.
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Multi-factor effects of culture conditions on lutein and β-carotene production in Iranian Dunaliella sp. isolates. [PDF]
Sardrodi MM +3 more
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Carotenoid aggregates negatively impact chlorophyll levels and disrupt chloroplast development in peaches. [PDF]
Wang P +10 more
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Meta-Analysis of Bioaccessibility of Hydrophobic Compounds in Buttermilk Matrices: A Systematic Review and Quantitative Synthesis. [PDF]
Sagandyk A +6 more
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