Results 241 to 250 of about 33,211 (329)

A Roadmap for Breeding Sweet Tomatoes

open access: yesModern Agriculture, Volume 4, Issue 1, June 2026.
This graphical abstract outlines four breeding strategies for enhancing sugar content and sweetness in tomato fruits: (1) Identification of key genes and functional variant loci regulating fruit sugar accumulation through systematic germplasm collection, genome‐wide association studies (GWAS), map‐based cloning, and reverse genetics approaches.
Jie Chen, Hongjun Lyu, Jinzhe Zhang
wiley   +1 more source

Nanoencapsulation of Essential Oils: A Review of Current Trends and Advances in Preparation, Characterization, and Biomedical Applications

open access: yesNano Select, Volume 7, Issue 6, June 2026.
This review highlights nanoencapsulation as a powerful strategy to improve the stability, solubility, and bioavailability of essential oils. It surveys key EO‐producing plant families, major bioactive constituents, and therapeutic properties, alongside high‐ and low‐energy nanoformulation methods. Applications across pharmaceutical, cosmetic, food, and
Mateusz Guz   +3 more
wiley   +1 more source

A transient protoplast expression system for functional gene validation in sugarcane: Focus on drought response and immune pathways

open access: yesNew Plant Protection, Volume 3, Issue 2, June 2026.
We developed a transient expression system for sugarcane using Guitang 42 culm, suitable for various assays such as GCaMP6‐based calcium imaging. This system revealed that ScNCED3 acts as an early drought response signal, positively regulated by ScPYL4‐12, ScOST1‐12, and ScMPK6‐11.
Dianqi Wu   +10 more
wiley   +1 more source

Genome Editing in Root and Tuber Crop Development in Sub‐Saharan Africa

open access: yesPlant-Environment Interactions, Volume 7, Issue 3, June 2026.
ABSTRACT Precision genome editing, particularly using Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR)/CRISPR‐associated protein 9 (Cas9), is advancing crop improvement by enabling targeted and efficient genetic modifications. Root and tuber crops such as potato, cassava, sweet potato, and yam are vital for global food and nutritional
Himanshu Saini   +8 more
wiley   +1 more source

Association of Qualitative Characters With Agronomic Traits, and Their Breeding Importance in Lentil (Lens culinaris Medikus)

open access: yesPlant-Environment Interactions, Volume 7, Issue 3, June 2026.
ABSTRACT There is a paucity of available information on lentil (Lens culinaris Medikus) qualitative traits and their associations with agronomic traits, despite such information being essential for the selection of best genotypes. Hence, this study was undertaken to evaluate relationship among qualitative and agronomic traits, and to explore the ...
Nigussie Kefelegn   +5 more
wiley   +1 more source

Synergistic Regulation of Postharvest Physiology and Biochemical Quality of Peach (Prunus persica L.) Through Salicylic Acid and Plant‐Based Edible Treatments

open access: yesPlant-Environment Interactions, Volume 7, Issue 3, June 2026.
ABSTRACT Postharvest deterioration represents a major challenge in maintaining the market quality of peach fruit, and the application of environmentally benign treatments such as edible coatings has gained increasing attention as an effective strategy to extend storage life.
Sima Shajari   +4 more
wiley   +1 more source

The Biosynthesis and Functions of Flavonoids: Recent Advances From Studies Across Land Plant Diversity

open access: yesJournal of the Royal Society of New Zealand, Volume 56, Issue 3, June 2026.
Over the last decade there have been significant advances in genome sequencing and model species development for ferns, lycophytes, and the bryophyte lineages—mosses, liverworts, and hornworts. This has facilitated research on the biosynthesis and function of flavonoids in these non‐seed land‐plant lineages.
Kevin M. Davies   +4 more
wiley   +1 more source

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