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Biological Activities of Carrageenan
2014Red seaweeds are popular and economically important worldwide and also well known for their medicinal effects due to the presence of phycocolloids. Carrageenans, the major phycocolloid group of red algae, have been extensively investigated for their vast array of bioactivities such as anticoagulant, antiviral, cholesterol-lowering effects ...
Ratih, Pangestuti, Se-Kwon, Kim
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Toxicological properties of carrageenan
Agents and Actions, 1991Food-grade carrageenan is a safe natural product prepared from seaweed. Its addition to food imparts many desirable characteristics which have allowed it to be used continuously for centuries. The long safe history of this natural food additive is confirmed by negative results in subchronic and chronic feeding studies in many animal species ...
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Ice recrystallization inhibition of commercial κ-, ι-, and λ-carrageenans
Journal of Food Engineering, 2021Volker Gaukel, Daniel Wefers
exaly