Results 51 to 60 of about 9,115 (228)
Efeito antifúngico do óleo essencial de pequi (Caryocar brasiliense)
Os fungos causam diversos prejuízos à indústria alimentícia, como a deterioração de alimentos e doenças nas lavouras, sendo um problema constante. A utilização excessiva de compostos químicos, para o controle desses microrganismos, vem causando graves danos ao meio ambiente e à saúde humana.
Fernanda Stefhany Alves Santos +1 more
openaire +1 more source
Habitat complexity and mite population on Caryocar brasiliense trees
. The objective was to study the habitat complexity of mite populations on Caryocar brasiliense trees under natural and cultivated field conditions. The study was performed in the municipality of Montes Claros, in the state of Minas Gerais, Brazil, over 3 years.
Germano Leão Demolin Leite +7 more
openaire +5 more sources
Caryocar brasiliense (pequi), is one of the main species at the biome of the Brazilian savannah due to its use in culinary, popular medicine, industry in general, and iron and steel industry. At São José do Xingu (MT), a tree of C.
Luciana N. Londe +3 more
doaj +1 more source
Seasonal mite population distribution on Caryocar brasiliense trees in the Cerrado domain
Caryocar brasiliense Camb. (Malpighiales: Caryocaraceae) trees have a wide distribution in the Cerrado, and it is protected by federal laws. The need to monitor and understand pest damage to crops and forests is a major motivation for the study of ...
G. L. D. Leite +4 more
doaj +1 more source
Galls are new plant organs formed in response to the stimuli of gall-inducing organisms, but may also be influenced by environmental conditions. This study evaluated the richness, abundance, and co-occurrence in the gall community associated with ...
I. S. Fernandes +2 more
semanticscholar +1 more source
The ectomycorrhizal, gasteroid fungus, Scleroderma polyrhizum is recorded from Brazil for the first time, growing under Caryocar brasiliense Camb. (Caryocaraceae) a widespread native tree of the Brazilian "cerrado" vegetation.
Iuri Goulart Baseia, Adauto Ivo Milanez
doaj +1 more source
Determinação do potencial antioxidante in vitro de frutos do Cerrado brasileiro
Extratos em metanol e acetona de diferentes espécies do Cerrado, semente de Solanum lycocarpum A. St.-Hil (Lobeira), polpa de Byrsonima verbascifolia (L.) DC.
Mônica Lopes Morais +4 more
doaj +1 more source
Equações de volume de madeira para o cerrado de Planaltina de Goiás [PDF]
Foi estudado um hectare de cerrado stricto sensu situado em Planaltina, Distrito Federal, com o objetivo de testar equações volumétricas que permitam quantificar o volume de madeira existente nessa fitofisionomia.
Imaña Encinas, José +3 more
core +2 more sources
Neste trabalho, objetivou-se avaliar o efeito de quatro diferentes temperaturas, 0°C, 5°C, 10°C e 22°C, na qualidade de pequis minimamente processados, durante 15 dias de armazenamento.
Clarissa Damiani +3 more
doaj +1 more source
Phytotoxic activity and chemical composition of aqueous foliar extracts of Cerrado species
This study aimed to evaluate the phytotoxic activity of aqueous extracts of species from the Cerrado of Mato Grosso on the germination and initial development of lettuce seedlings, as well as to determine the chemical composition of the extracts.
Sharmely Hilares Vargas +6 more
doaj +1 more source

