Results 111 to 120 of about 256 (150)

Caryocar brasiliense supercritical CO2 extract possesses antimicrobial and antioxidant properties useful for personal care products. [PDF]

BMC Complement Altern Med, 2014
Amaral LF, Moriel P, Foglio MA, Mazzola PG.   +3 more
europepmc   +1 more source

Lipids from the purple and white açaí (Euterpe oleracea Mart) varieties: nutritional, functional, and physicochemical properties. [PDF]

Front Nutr
Santos OV, Lemos YS, da Conceição LRV, Teixeira-Costa BE.   +3 more
europepmc   +1 more source

Bioactive Compounds Found in Brazilian Cerrado Fruits. [PDF]

Int J Mol Sci, 2015
Bailão EF, Devilla IA, da Conceição EC, Borges LL.   +3 more
europepmc   +1 more source

Medical knowledge and traditional healing practices of the Bororo: reports from an expedition to the interior of Mato Grosso, Brazil, 1911. [PDF]

Hist Cienc Saude Manguinhos
Pereira RM.
europepmc   +1 more source

Proteomics: An Essential Tool to Study Plant-Specialized Metabolism. [PDF]

Biomolecules
Martínez-Esteso MJ, Morante-Carriel J, Samper-Herrero A, Martínez-Márquez A, Sellés-Marchart S, Nájera H, Bru-Martínez R.   +6 more
europepmc   +1 more source

Green Extraction of Bioactive Compounds from Plant-Based Agri-Food Residues: Advances Toward Sustainable Valorization. [PDF]

Plants (Basel)
Kagueyam SS, Dos Santos Filho JR, Contato AG, de Souza CGM, Castoldi R, Corrêa RCG, Conte Junior CA, Yamaguchi NU, Bracht A, Peralta RM.   +9 more
europepmc   +1 more source

Micropropagação de pequizeiro (Caryocar brasiliense Camb.) [PDF]

Revista Brasileira De Fruticultura, 2006
Por apresentar dormência em suas sementes, a propagação do pequizeiro necessita de estudos para a obtenção de mudas por via assexuada. Este trabalho teve como objetivo contribuir para o estabelecimento de um protocolo de micropropagação de pequizeiro. Para indução de brotações, os explantes foram inoculados em meio WPM com diferentes concentrações de ...
Renato Paiva, Patricia Paiva, Lenaldo Muñíz De Oiveira   +2 more
exaly   +4 more sources

Are ants attracted to herbivorized leaves of Caryocar brasiliense Camb. (Caryocaraceae)? [PDF]

Biota Neotropica, 2020
Abstract Different profiles of secondary compounds are released by plants after herbivore attack. Many of these compounds are used by predators and parasitoids to locate herbivores that are damaging leaves. Such an induced indirect defense was tested with the Caryocar brasiliense-ant system in the dry season, when C.
Viviane Ferro
exaly   +5 more sources

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Aroma volatiles of pequi fruit (Caryocar brasiliense Camb.)

Journal of Food Composition and Analysis, 2008
Abstract The aroma volatiles of Caryocar brasiliense , the “pequi” fruit, were analyzed by GC and GC–MS. It is rich on vitamins, lipids and proteins and an edible fruit after cooking. The “pequi” flavor has been used to aromatize many foods eaten up in the Central West and South Eastern of Brazil.
José Guilherme S. Maia, Eloisa Helena A. Andrade, Milton Helio L. da Silva   +2 more
openaire   +1 more source