Kinetika Kimia Antibakteri Fraksi Alkana Alifatik Hasil Pirolisis Cangkang Biji Jambu Mete (CNS)
Indonesian Journal of Chemical Research, 2020 Chemical kinetics research antibacterial of aliphatic alkane fraction from the results of pyrolysis Cashew Nut Shell (CNS) (Annacardium occidentale L.) on Eschericia coli have been carried out.
Rustam Musta +2 more
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Evaluation of Alternative Antioxidants for Poultry Nutrition: Fractionation of Cashew Seed Shells (Anacardium occidentale L.) to Improve Poultry Health, in Vitro [PDF]
Journal of Global Innovations in Agricultural SciencesCashew nut has antioxidant potential with high level of polyphenols, as plant-based antioxidant. This research aims to examine the in vitro fractionation of cashew nut shells as a product that has potential as a source of antioxidants. The treatment
Andi Musmalika +2 more
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Application of a cashew-based oxime in extracting Ni, Mn and Co from aqueous solution
Chemical and Biological Technologies in Agriculture, 2021 Background Cashew nut shell is a by-product of cashew (Anacardium occidentale) production, which is abundant in many developing countries. Cashew nut shell liquor (CNSL) contains a functional chemical, cardanol, which can be converted into a hydroxyoxime.
Chi M. Phan +6 more
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Cytogenotoxic and mutagenic profiling of cashew nut shell liquids and cardanol
Clinical Phytoscience, 2019 Background Cashew and its compounds have many important biological effects. This study is aimed at evaluating genotoxic and mutagenic effects of natural cashew nut shell liquid (nCNSL) and industrial cashew nut shell liquid (iCNSL) and a major component ...
Aracelli de Sousa Leite +7 more
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MATEC Web of Conferences, 2016 Deoiled rice bran, paddy husk, cashew nut shell liquid and glycerol were extruded into pellets and further pressed into composites. Processing and plasticizer type had significant effect on physico-chemical, functional, rheological and morphological ...
Jan Kulsum +3 more
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Biology, Medicine & Natural Product Chemistry, 2015 Cashew Nut Shell Liquid (CNSL) which has been known as a waste of processing cashew fruits which is contain phenolic compounds have activity as larvicides. Cashew nut shell liquid is not soluble in the water where the larvae grow. Cashew nut shell liquid
Glory Resia Raraswati +2 more
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CNSL, a Promising Building Blocks for Sustainable Molecular Design of Surfactants: A Critical Review
Molecules, 2022 Surfactants are crystallizing a certain focus for consumer interest, and their market is still expected to grow by 4 to 5% each year. Most of the time these surfactants are of petroleum origin and are not often biodegradable.
Audrey Roy +6 more
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The Collective Action as Potential Driver of Bottom-up Reconfiguration from Captive to Relational Value Chain : the Case Study of the Northern District in Sierra Leone [PDF]
, 2017 In recent decades, the increasing growth rate of the African cashew business has involved a large number of corporate actors such as global retailers, processors and exporters in cashew supply networks.
Corsi Stefano, DE NONI Ivan, Orsi Luigi
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Valuation of cashew nut shell for the production of biofuel
Energy Reports, 2022 The valuation of CNSL (cashew nut shell liquid), a by-product of the cashew nut sector, could be a solution to improve access to energy in sub-Saharan Africa. This work aimed by studying the valuation of CNSL for its use in a generator mixing with diesel.
Adama Coulibaly +4 more
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Cashew Tree Gum: A Scientific and Technological Review [PDF]
, 2017 Cashew gum can be obtained from the exudate released from the stem of the species "Anacardium occidentale", commonly called cashew tree, a tree typical of Brazil and subtropical countries.
Freitas, J. S. (Jaqueline) +3 more
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