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Production of cyclodextrins from cassava starch
Seveeral kinds of starch were used to be substrate for CGTase from Bacillus circulans A11 It was found that potato and sago starch gave the highest yield. Rye gave the lowest yield. For cassava starch, the yield was 37% and ratio of α -, β -and y-CD was 2.8:3.7:1.0 Amylopectic was the better substrate for CGTase than amylase.openaire +1 more source
Composition, structure, physicochemical properties, and modifications of cassava starch
Carbohydrate Polymers, 2015Fan Zhu
exaly
Biodegradability and plasticizing effect of yerba mate extract on cassava starch edible films
Carbohydrate Polymers, 2016Tomy J Gutiérrez +2 more
exaly
Structural changes of cassava starch granules hydrolyzed by a mixture of α-amylase and glucoamylase
Carbohydrate Polymers, 2011Zhongfeng Tang
exaly
Recent understanding of starch biosynthesis in cassava for quality improvement: A review
Trends in Food Science and Technology, 2019Duncan R Smith +2 more
exaly
Preparation and characterization of cassava starch acetate with high substitution degree
Food Hydrocolloids, 2020Pamela Cuenca, Sergio Ferrero
exaly
Preparation of cassava starch/montmorillonite composite film
Carbohydrate Polymers, 2007Duangdao Aht-Ong, Kawee Srikulkit
exaly