Results 211 to 220 of about 206,155 (228)

Anaerobic digestion of cassava starch factory effluent

World Journal of Microbiology & Biotechnology, 1990
Biomethanation of cassava starch factory effluent in a batch digester produced 130 l biogas/kg dry matter with an average melthane content of 59%. About 63% COD was removed during 60 days. In semicontinuous digesters, gas production was 3251/kg dry matter with a retention time of 33,3 days giving a COD reduction of 50%.
V B, Manilal, C S, Narayanan, C, Balagopalan   +2 more
openaire   +2 more sources

Cassava starch as a stabilizer of soy-based beverages

Food Science and Technology International, 2012
Soy-based beverages are presented as healthy food alternatives for human nutrition. Cassava ( Manihot esculenta, Crantz) starch is relatively inexpensive, widely available in Brazil and is broadly used by the food industry due to its desired properties that result from pasting.
Northon Lee, Drunkler, Rodrigo Santos, Leite, José Marcos Gontijo, Mandarino, Elza Iouko, Ida, Ivo Mottin, Demiate   +4 more
openaire   +2 more sources

Kinetics of cassava starch hydrolysis with Termamyl® enzyme

Biotechnology and Bioengineering, 2000
Kinetic properties of Termamyl(R) 120L were investigated with respect to starch hydrolysis in a batch reactor at substrate concentrations of 50-270 g. dm(-3) and enzyme concentrations of 0. 17-1 cm(3). dm(-3) (i.e., cm(3) of Novo Nordisk enzymatic solution per dm(3) of raw cassava starch suspension).
Paolucci-Jeanjean, Delphine, Belleville, M-P., Zakhia, Nadine, Rios, Gilbert   +3 more
openaire   +4 more sources

Cassava starch biosynthesis: new avenues for modifying starch quantity and quality

Euphytica, 1997
The genes coding for the main enzymes involved in cassava starch biosynthesis have been cloned and characterised. Molecular analysis of these genes revealed high amino acid sequence homology with other cloned genes from starch forming plant species. Use of these genes to modify the pathway of starch biosynthesis in cassava has become possible with the ...
Munyikwa, T.R.I., Langeveld, S., Salehuzzaman, S.N.I.M., Jacobsen, E., Visser, R.G.F.   +4 more
openaire   +1 more source

Cassava Starch

2018
C. Balagopalan, G. Padmaja, S. K. Nanda, S. N. Moorthy   +3 more
openaire   +1 more source

Tapioca/Cassava Starch

2009
William F. Breuninger, Kuakoon Piyachomkwan, Klanarong Sriroth   +2 more
openaire   +1 more source

Cassava starch granule structure–function properties: influence of time and conditions at harvest on four cultivars of cassava starch

Carbohydrate Polymers, 1999
C G Oates
exaly  

Rheological properties of dilute aqueous solutions of cassava starch

Carbohydrate Polymers, 2008
Xiao Dong Chen, Necati Özkan
exaly  

Effect of mechanical activation on physico-chemical properties and structure of cassava starch

Carbohydrate Polymers, 2007
Zhang-Fa Tong
exaly  

Relationship between baking behavior of modified cassava starches and starch chemical structure determined by FTIR spectroscopy

Carbohydrate Polymers, 2000
Nathalie Dupuy
exaly