Results 11 to 20 of about 19,268 (196)

Highly Porous 3D Gold Enhances Sensitivity of Amperometric Biosensors Based on Oxidases and CuCe Nanoparticles

open access: yesBiosensors, 2022
Metallic nanoparticles potentially have wide practical applications in various fields of science and industry. In biosensorics, they usually act as catalysts or nanozymes (NZs) and as mediators of electron transfer.
Nataliya Stasyuk   +7 more
doaj   +1 more source

Role of Ascorbic Acid in the Extraction and Quantification of Potato Polyphenol Oxidase Activity

open access: yesFoods, 2021
The ability to accurately measure the activity of polyphenol oxidase (PPO) in complex matrices is essential. A problem encountered when using spectrophotometric methods is interference due to ascorbic acid (AA), often used as an enzyme “protecting agent”
Shu Jiang, Michael H. Penner
doaj   +1 more source

Catechol oxidase — structure and activity [PDF]

open access: yesCurrent Opinion in Structural Biology, 1999
Recently determined structures of copper-containing plant catechol oxidase in three different catalytic states have provided new insights into the mechanism of this enzyme and its relationship to other copper type-3 proteins. Moreover, the active site of catechol oxidase has been found to be structurally conserved with the oxygen-binding site of a ...
Eicken, Christoph   +2 more
openaire   +3 more sources

Equilibrium Studies of Iron (III) Complexes with Either Pyrazine, Quinoxaline, or Phenazine and Their Catecholase Activity in Methanol

open access: yesMolecules, 2022
Currently, catalysts with oxidative activity are required to create valuable chemical, agrochemical, and pharmaceutical products. The catechol oxidase activity is a model reaction that can reveal new oxidative catalysts. The use of complexes as catalysts
José J. N. Segoviano-Garfias   +3 more
doaj   +1 more source

Synthesis and Antioxidant Activity of New Catechol Thioethers with the Methylene Linker

open access: yesMolecules, 2022
Novel catechol thio-ethers with different heterocyclic substituents at sulfur atom were prepared by reacting 3,5-di-tert-butyl-6-methoxymethylcatechol with functionalized thiols under acidic conditions. A common feature of compounds is a methylene bridge
Ivan V. Smolyaninov   +7 more
doaj   +1 more source

Purification and Properties of Polyphenol Oxidase of Dried Volvariella bombycina

open access: yesBiology, 2022
Polyphenol oxidase (PPO) was purified and characterized from a dried wild edible and medicinal mushroom (V. bombycina). Using Sepharose 4B-L-tyrosine-p-aminobenzoic acid affinity chromatography, PPO was purified from the dried V. bombycina.
Assemgul Sarsenova   +5 more
doaj   +1 more source

Phenotypic Characterization and Synthesis of Extracellular Catecholase from a Newly Isolated Bacterium Pseudomonas sp. BSC-6 [PDF]

open access: yesBrazilian Archives of Biology and Technology, 2019
Catecholase (EC 1.10.3.1), an oxidoreductase enzyme is a key member of polyphenol oxidase family which catalyze the degradation of catechol. This enzyme possesses vast applications in diverse areas and is found in bacteria, fungi, mushrooms, higher ...
Yogita Lugani   +3 more
doaj   +2 more sources

Biochemical properties of purified polyphenol oxidase from bitter leaf (Vernonia amygdalina)

open access: yesHeliyon, 2023
Polyphenol oxidase which is responsible for oxidative conversion of phenolic compounds to polymers, has continued to attract the attention of scientists.
Olutosin Samuel Ilesanmi   +4 more
doaj   +1 more source

Some properties of active and latent catechol oxidase of mushroom

open access: yesActa Agrobotanica, 2013
Latent form of mushroom catechol oxidase was activated by O,1% sodium dodecyl sulfate (SDS). Catalytic power of the latent form, calculated from the kinetic parameters was 1,8 times higher than that of active one.
Janusz Czapski
doaj   +1 more source

Identification of Catechol as a New Marker for Detecting Propolis Adulteration

open access: yesMolecules, 2014
Adulteration of propolis with poplar extract is a serious issue in the bee products market. The aim of this study was to identify marker compounds in adulterated propolis, and examine the transformation of chemical components from poplar buds to propolis.
Shuai Huang   +5 more
doaj   +1 more source

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