Results 71 to 80 of about 10,853 (263)

Development and Characterization of Fortified Ready‐to‐Eat Banana Porridge Flour: A Multi‐Age Nutritional Intervention

open access: yesJournal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
One‐fifth of banana production is wasted due to failure to meet market ripening standards. This study aimed to develop ready‐to‐eat (RTE) green banana porridge flour and fortify it with moringa leaf powder (RTEM), hemp powder (RTEH), soybean powder (RTES), and pea powder (RTEP) to formulate nutritionally enhanced porridges for older infants, children ...
Catherine Okafor   +2 more
wiley   +1 more source

Measuring Software Diversity, with Applications to Security [PDF]

open access: yes, 2013
In this work, we briefly introduce and discuss some of the diversity measures used in Ecology. After a succinct description and analysis of the most relevant ones, we single out the Shannon-Weiner index.
Hernandez-Castro, Julio, Rossman, Jeremy
core  

Metabolite profiling characterises chemotypes of Musa diploids and triploids at juvenile and preflowering growth stages [PDF]

open access: yes, 2019
Open Access Journal; Published online: 15 March 2019Bananas (Musa spp.) are consumed worldwide as dessert and cooking types. Edible banana varieties are for the most part seedless and sterile and therefore vegetatively propagated.
Amah, D.   +9 more
core   +2 more sources

Variation in Quantitative Resistance Components to the Fungus Pseudocercospora fijiensis Causing Black Leaf Streak Disease Among Banana Genotypes

open access: yesPlant Pathology, Volume 74, Issue 9, Page 2857-2879, December 2025.
We assessed the quantitative resistance components of different banana genotypes to the fungus Pseudocercospora fijiensis causing black leaf streak disease in field and controlled conditions. ABSTRACT Combining different components of quantitative resistance in new banana hybrids has potential for developing efficient and durable control of black leaf ...
Cassandre Jolivet   +13 more
wiley   +1 more source

Small RNA profiling of Cavendish banana roots inoculated with Fusarium oxysporum f. sp. cubense race 1 and tropical race 4

open access: yesPhytopathology Research, 2019
Fusarium wilt, caused by the soil-borne fungal pathogen, Fusarium oxysporum f. sp. cubense (Foc), is considered as one of the most threatening diseases of banana. The Cavendish variety, resistant to Foc race 1 (R1), is susceptible to tropical race 4 (TR4)
Shulang Fei   +6 more
doaj   +1 more source

Status of epidemics and management of Fusarium Wilt Tropical Race 4 in the Philippines [PDF]

open access: yes, 2016
Epidemics caused by Fusarium oxysporum f. sp. cubense Tropical Race 4 (Foc TR4) in Cavendish plantations in the Philippines is a serious threat to the country’s banana industry. The Philippines is the major banana exporter in Asia, with its peak recorded
Molina, A.B.
core   +1 more source

Genetic diversity is key to a nature‐positive future

open access: yesPeople and Nature, Volume 7, Issue 11, Page 2578-2584, November 2025.
Abstract Nature‐positive describes the concept of halting and then reversing the loss of biodiversity in a manner that is equitable to all, particularly indigenous peoples and local communities. Genetic diversity is the foundational component of biodiversity, underpinning species and ecosystem diversity.
David O'Brien   +6 more
wiley   +1 more source

Transcriptome profiling of resistant and susceptible Cavendish banana roots following inoculation with Fusarium oxysporum f. sp. cubense tropical race 4

open access: yesBMC Genomics, 2012
Background Fusarium wilt, caused by the fungal pathogen Fusarium oxysporum f. sp. cubense tropical race 4 (Foc TR4), is considered the most lethal disease of Cavendish bananas in the world.
Li Chun-yu   +13 more
doaj   +1 more source

Modulating Surfactin Biosynthesis in Bacillus subtilis R31 Enhances Behavioural Traits and Biocontrol Efficacy Against Banana Fusarium Wilt

open access: yesMicrobial Biotechnology, Volume 18, Issue 11, November 2025.
This study demonstrates that the production of surfactin by B. subtilis R31 needs to be balanced. Excessive surfactin will weaken the colonisation ability and disease control effect of the strain. By targeting the regulation of the surfactin signalling pathway, synthetic microbial communities can be designed for sustainable disease control.
Hao‐Jun Chen   +10 more
wiley   +1 more source

Optimization of a drying process using infraredvacuum drying of Cavendish banana slices [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2007
The application of far infrared radiation (FIR) to vacuum drying is interesting since FIR leads to higher drying rates and yields the dried product of better quality.
Rittigrai Ngamchum   +3 more
doaj  

Home - About - Disclaimer - Privacy