Results 11 to 20 of about 78,035 (200)

‘NuMex Las Cruces’ Cayenne Pepper [PDF]

open access: yesHortScience, 2010
‘NuMex Las Cruces’ is a high-yielding, high-heat, cayenne pepper with a maturity similar to that of ‘Large Red Thick’, an early maturing cayenne cultivar. In addition, it possesses resistance to curly top virus, having resistance to at least three Curtovirus species: Beet curly top virus (BCTV; formerly Cal/Logan strain), Beet severe curly top virus ...
Bosland, P.W., Strausbaugh, C.A.
openaire   +3 more sources

MARKET INTEGRATION AND PRICE TRANSMISSION OF CAYENNE PEPPER IN INDONESIA [PDF]

open access: yesJSEP (Journal of Social and Agricultural Economics), 2022
Cayenne pepper is a horticultural commodity that its production to be seasonal so cause the supply of cayenne pepper to be unavailable in sufficient quantities throughout the year and  the price to be fluctuative. Based on this, this study aims to 1) analyze price behavior and the level of price fluctuations of cayenne pepper using the coefficient of ...
Agus Supriono, Faisyatul Hilmiyah
openaire   +2 more sources

Effect of Ecoenzyme Application for Cayenne Pepper Storage [PDF]

open access: yesJurnal Biologi Tropis, 2023
Cayenne pepper is one of vegetables that is consumed almost every day by every household. However, cayenne pepper is characterized by not being long-lasting, so efforts are needed to extend the shelf life of cayenne peppers. Ecoenzyme is known as a multipurpose solution that has antimicrobial properties, so it is thought that ecoenzyme can be used as a
Ratna Dewi Eskundari   +2 more
openaire   +2 more sources

Factors that influence the production of cayenne pepper in the highlands of Temanggung Central Java Indonesia [PDF]

open access: yesE3S Web of Conferences
Temanggung is a region in Central Java, consisting of highlands and mountains. One of the horticultural products cultivated in this region is cayenne pepper.
Susanawati Susanawati   +1 more
doaj   +2 more sources

Demand analysis of cayenne chilli pepper in Surakarta City [PDF]

open access: yesTrend and Future of Agribusiness
Background: This study aims to analyze the factors that affect the cayenne chilli pepper demand, to know its  elasticity and to forecast its demand for 2019 up to 2023. Findings: By using time series data of 1993-2017, this study applies multiple regresiion analysis.
Feny Andy Aprianti   +2 more
core   +4 more sources

ANALYSIS OF THE SUPPLY CHAIN OF CAYENNE PEPPER IN SOUTH SULAWESI [PDF]

open access: yesAgribusiness Journal, 2021
This study aims analyzing supplay chain maps and activities in the cayenne pepper inSouth Sulawesi. This research was conducted in Enrekang Regency with the number ofrespondents as many as 5 farmers and traders. This study uses the is qualitativeresearch
Hasnah, Hasnah   +2 more
openaire   +2 more sources

The Analysis of Transaction Costs and Revenue of Cayenne Pepper Farming: An Empirical Study in Semarang District [PDF]

open access: yesFinance, Accounting and Business Analysis, 2022
This study aims to analyze transaction costs and its effect on chili farming income in Semarang Regency. This study used a quantitative descriptive approach. The location of this study was in Semarang Regency.
Sucihatiningsih Dian Wisika Prajanti   +2 more
doaj   +1 more source

Fungal spoilage of cayenne pepper (Capsicum annuum) and scotch bonnet pepper (Capsicum chinense) [PDF]

open access: yesAdvanced Research in Medical and Health Sciences, 2023
The fungal spoilage of scotch bonnet pepper and cayenne pepper was investigated. About 20 Samples of cayenne pepper (Capsicum annuum) and scoth bonnet pepper (Capsicum chinense) were obtained from five differerent sellers (four samples each) including two (2) spoiled and two (2) fresh samples in Wadata market in Makurdi metropolis.
Targema Benson Terer   +1 more
openaire   +2 more sources

Decreasing of Cayenne Pepper Quality During Storage in Room Temperature [PDF]

open access: yesJURNAL AGRONIDA, 2019
Cayenne pepper storage at room temperature will cause physical, mechanical,chemical or microbiological damage in short time. In room terperature conditions cayennepepper can only survive for 2-3 days and finally will be decay. The use of packaging canincrease the small chilli storeability, because packaging can reduce the level of exposure ...
Anna Sulistyaningrum, Darudryo Darudryo
openaire   +3 more sources

Organic foliar fertilizer to improve yield of cayenne pepper (Capsicum frutescens L.) grown off-season [PDF]

open access: yesE3S Web of Conferences, 2021
Information on the most suitable and high-yielding cayenne pepper variety for an off-season growing in dryland is important. This research aimed to examine the effect of foliar fertilizer on growth and yield of off-season cayenne pepper in dry land.
Jaya I Komang Damar   +3 more
doaj   +3 more sources

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