Results 21 to 30 of about 1,370 (172)
ANALISIS PERMINTAAN CABAI RAWIT MERAH (Capsicum frutescens) DI KABUPATEN SEMARANG
Soca: Jurnal Sosial Ekonomi Pertanian, 2020 Red cayenne papper is a food ingredient that has a high demand at the level of household consumers. Demand for red cayenne is influenced by several factors.
Lea Miftahuddin +2 more
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Marketing Analysis for Red Cayenne Pepper in Brajan Village, Prambanan Sub-District, Klaten District
Jurnal Ilmu Pertanian Indonesia, 2020 Klaten District is one of the producers of red cayenne pepper in Indonesia. Brajan Village is one of the villages in Prambanan District that produces red cayenne pepper.
Hastuti, Asri Nidya Angga Sari
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SINTECH (Science and Information Technology) Journal, 2021 Cayenne pepper fruit can be used for health because it is a source of antioxidants. Detection of quality fruit can use non-destructive methods as an alternative method.
Ine Elisa Putri +2 more
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Design of Drip Irrigation for Cayenne Pepper
IOP Conference Series: Earth and Environmental Science, 2021 Abstract Chili is one of the strategic vegetable commodities both red chili and cayenne pepper that farmers in West Sumatra productivity and quality are relatively low when compared to national productivity. Low productivity of chili is caused by physical factors and biotic factors. Water arrangement is one of the factors that determines
A Asmuti, R Awalina
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HortScience, 1986 Abstract ‘Carolina Cayenne’ pepper (Capsicum annuum L.) has been released by the USDA and Clemson Univ. as a replacement for ‘Carolina Hot’, a widely adapted home garden and commercial cultivar that was released by Clemson Univ. in 1954 (2). The major attribute of the new cultivar is its exceptionally high level of resistance to southern root knot, a ...
R. L. Fery, P. D. Duke, W. L. Ogle
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The Structure and Behavior of Cayenne Pepper Market
SOCA: Jurnal Sosial, Ekonomi Pertanian, 2021 The sale of cayenne pepper from farmers/producers to consumers required a marketing process. The long chain of cayenne pepper marketing and market structure leading to an unfair competition and price determination were dominated by the collectors. The research objective was to determine the marketing channels, market structure and market behavior of ...
Anita Suharyani +2 more
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Soca: Jurnal Sosial Ekonomi Pertanian, 2020 This study aimed to know: (1) the form of the collaboration done on the green cayenne pepper production and marketing between the farmer and the distributor (2) to analyze the farmer income on the green cayenne pepper production and marketing ...
Yohanes Gili Bulu +3 more
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Formulasi Sabun Cair Cuci Tangan Antibakteri Ekstrak Etanol Daun Cabe Rawit (Solanum frutescens.L)
Indonesian Journal of Pharmaceutical Education, 2022 Several studies have shown that cayenne pepper (Solanum frutescens.L) leaf extract has antimicrobial properties In this study, the extraction was carried out by the maceration method.
Aina fatkhil haque +2 more
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Jurnal Manajemen & Agribisnis, 2023 Turi District is one of cayenne pepper production areas in Sleman Regency. The marketing of Cayyene Pepper is interesting to study especially after the chili auction market was established in Sleman Regency in 2018.
Yusuf Iqbal Mahendra +2 more
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Factors that influence the production of cayenne pepper in the highlands of Temanggung Central Java Indonesia [PDF]
E3S Web of ConferencesTemanggung is a region in Central Java, consisting of highlands and mountains. One of the horticultural products cultivated in this region is cayenne pepper.
Susanawati Susanawati +1 more
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