Results 21 to 30 of about 78,035 (200)

Supply Chain Analysis of Cayenne Pepper (Capsicum Frutescens L.) in the Traditional Market Case Study of the Manonda Presidential Instruction Market in Palu City, Central Sulawesi Province [PDF]

BIO Web of Conferences
This study emphasizes whether the chili supply chain process achieves operational efficiency improvements, cost reductions, product availability, in meeting customer demand in a timely manner.
Kalaba Yulianti, Nurdin Muh Fahruddin, Kalarensi Chintia   +2 more
doaj   +2 more sources

The Effect of Milkfish Stomach Waste Compost on Cayenne Pepper Growth (Capsicum frutescens L.) [PDF]

Jurnal Ilmu Pertanian Indonesia
Cayenne pepper (Capsicum frutescens L.) is a high-value horticultural commodity with various benefits, ranging from food ingredients to medicinal purposes.
Nuraeni Nuraeni, Dadan Rosana
doaj   +2 more sources

APPLICATION OF EDIBLE COATING BREADFRUIT STARCH AGAINST CAYENNE PEPPER [PDF]

, 2023
This study aimed to determine the effect of edible coating of breadfruit starch on the quality of cayenne pepper and to find out how long the optimal storage of cayenne pepper coated with an edible coating breadfruit starch and stored at room temperature.
Sidabalok, Inawaty, Susanto, Andal, Karina, Indira, Fitria, Eddwina Aidila   +3 more
core   +4 more sources

Optimized framework for evaluating F3 transgressive segregants in cayenne pepper. [PDF]

BMC Plant Biol
Developing F3 transgenic segregants has significant potential to improve cayenne pepper varieties. However, current evaluation methods are often inconsistent and inaccurate, hindering the identification of effective traits. Traditional approaches only focus on a few aspects, thus not covering the full potential performance of the genotype.
Ridwan I, Farid M, Haring F, Widiayani N, Yani A, Amier N, Ikhlasul Amal MA, Hendra J, Ali N, Alenazi MM, Seleiman MF, Suwarno WB, Anshori MF.   +12 more
europepmc   +4 more sources

Forecasting the Price of Cayenne Pepper in the Surabaya City [PDF]

Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo, 2021
The price fluctuation of cayenne pepper in Indonesia is relatively high. Price fluctuations have an impact on consumers significantly when prices increase. This causes consumers to find it challenging to fulfil their daily needs for chilli. The effects of price fluctuations for farmers, namely: farmers have difficulty making production decisions.
Putra, Joshua Eka, Perwitasari, Hani, Jamhari, Jamhari   +2 more
openaire   +2 more sources

ANALISIS PERMINTAAN CABAI RAWIT MERAH (Capsicum frutescens) DI KABUPATEN SEMARANG

Soca: Jurnal Sosial Ekonomi Pertanian, 2020
Red cayenne papper is a food ingredient that has a high demand at the level of household consumers. Demand for red cayenne is influenced by several factors.
Lea Miftahuddin, Titik Ekowati, Bambang Mulyatno Setiawan   +2 more
doaj   +1 more source

Marketing Analysis for Red Cayenne Pepper in Brajan Village, Prambanan Sub-District, Klaten District

Jurnal Ilmu Pertanian Indonesia, 2020
Klaten District is one of the producers of red cayenne pepper in Indonesia. Brajan Village is one of the villages in Prambanan District that produces red cayenne pepper.
Hastuti, Asri Nidya Angga Sari
doaj   +1 more source

The Structure and Behavior of Cayenne Pepper Market

SOCA: Jurnal Sosial, Ekonomi Pertanian, 2021
The sale of cayenne pepper from farmers/producers to consumers required a marketing process. The long chain of cayenne pepper marketing and market structure leading to an unfair competition and price determination were dominated by the collectors. The research objective was to determine the marketing channels, market structure and market behavior of ...
Anita Suharyani, Dewi Kurniati, Ardhiles Oktama Timoranda Yusmadi Putra   +2 more
openaire   +1 more source

PENERAPAN ALGORITMA DISKRIMINASI MENGGUNAKAN METODE PRINCIPAL COMPONENT ANALYSIS (PCA) DAN Vis-SWNIR SPECTROSCOPY PADA BUAH CABAI RAWIT DOMBA BERBAGAI TINGKAT KEMATANGAN

SINTECH (Science and Information Technology) Journal, 2021
Cayenne pepper fruit can be used for health because it is a source of antioxidants. Detection of quality fruit can use non-destructive methods as an alternative method.
Ine Elisa Putri, Kusumiyati Kusumiyati, Agus Arip Munawar   +2 more
doaj   +1 more source

Design of Drip Irrigation for Cayenne Pepper

IOP Conference Series: Earth and Environmental Science, 2021
Abstract Chili is one of the strategic vegetable commodities both red chili and cayenne pepper that farmers in West Sumatra productivity and quality are relatively low when compared to national productivity. Low productivity of chili is caused by physical factors and biotic factors. Water arrangement is one of the factors that determines
A Asmuti, R Awalina
openaire   +1 more source