Poultry Science, 2006 Five sources of corn distillers dried grains with solubles (DDGS), which varied in darkness of color, were collected from several processing plants in the Midwestern United States. Sources of DDGS were analyzed for their amino acid and energy contents, measured for color score, and evaluated for TMEn, apparent amino acid digestibility, and true amino ...
D C Mahan
exaly +3 more sources
104 Standardized Amino Acid Digestibility of Three Formats of Freeze-Dried dog Foods Using the Precision-fed Cecectomized Rooster Assay [PDF]
J Anim Sci, 2022 Abstract Freeze-dried pet foods represent a small segment of the pet food market, but its growth has been significant in recent years. Despite their increasing popularity, freeze-dried diets have not been well tested. Therefore, the objective of this experiment was to determine and compare the standardized amino acid (AA) digestibilities
Patrícia M Oba +4 more
europepmc +2 more sources
Amino acid digestibility and nitrogen-corrected true metabolizable energy of mildly cooked human-grade vegan dog foods using the precision-fed cecectomized and conventional rooster assays. [PDF]
Transl Anim Sci, 2023 Abstract The pet food market is constantly changing and adapting to meet the needs and desires of pets and their owners. One trend that has been growing in popularity lately is the feeding of fresh, human-grade foods. Human-grade pet foods contain ingredients that have all been stored, handled, processed, and transported in a manner that
Roberts LJ +4 more
europepmc +3 more sources
Standardized amino acid digestibility and nitrogen-corrected true metabolizable energy of frozen and freeze-dried raw dog foods using precision-fed cecectomized and conventional rooster assays. [PDF]
J Anim Sci, 2023 Abstract Commercial raw or minimally-processed diets, often referred to holistically as raw meat-based diets (RMBD) represent a small portion of the pet food market, but the growth of this sector has been significant in recent years. While traditionally, high-moisture, frozen options were the standard format of commercially available raw
Oba PM +4 more
europepmc +3 more sources
Revista Brasileira de Zootecnia, 2006 Objetivou-se determinar os coeficientes de digestibilidade e os valores de aminoácidos digestíveis verdadeiros de 12 alimentos protéicos para aves. Utilizou-se o método de alimentação forçada, com galos Leghorne adultos cecectomizados, em um delineamento
Gladstone Brumano +5 more
doaj +2 more sources
Amino acid and energy digestibility of conventional corn dried distillers grains with solubles, high protein distillers dried grains, and corn fermented protein, and impacts on turkey poult growth performance and intestinal characteristics [PDF]
Poultry Science: Amino acids (AA) are an expensive nutritional components of poultry diets. Distillers dried grains with solubles (DDGS) is the primary co-product produced by the dry grind bioethanol industry, although new technologies are being implemented to produce ...
Zoie K. VerBeek +5 more
doaj +2 more sources
Animal Science Journal, Volume 92, Issue 1, January/December 2021., 2021 Abstract We investigated how the chemical composition of broiler chicken and cecectomized laying hen excreta is affected by drying in a forced‐air drying chamber at low temperatures. Excreta that was immediately frozen after voiding provided the reference values. The excreta were dried in drying chambers for 4 hr, 6 hr, and 12 hr at 23°C or 33°C in the
Wolfgang Siegert +2 more
wiley +1 more source
Nutrient and AA digestibility of black soldier fly larvae differing in age using the precision-fed cecectomized rooster assay1 [PDF]
Journal of Animal Science, 2019 Abstract Edible insects such as black soldier fly larvae (BSFL) are alternative protein sources for animal feeds due to their high-protein content and potential low environmental footprint. However, protein quality and AA content may vary across insect species and age.
Sungho, Do +5 more
openaire +5 more sources
Unresolved issues for amino acid digestibility in poultry nutrition
Journal of Applied Poultry Research, 2020 Summary: The purpose of this article is to review and discuss several issues concerning amino acid digestibility in poultry nutrition which are not totally resolved. Some issues are more resolved than others.
C.M. Parsons
doaj +1 more source
Semina: Ciências Agrárias, 2015 The digestibility and true digestible amino acid content of eight cultivars of maize was determined using the method of force-feeding roosters cecectomized.
Márcia Antonia Bartolomeu Agustini +6 more
doaj +1 more source