Results 131 to 140 of about 28,206 (225)
Anti-cancer activities of ω-6 polyunsaturated fatty acids
Biomedical Journal, 2014 The ω-3 and ω-6 polyunsaturated fatty acids (PUFAs) are two major families of PUFAs present as essential cellular components which possess diverse bioactivities.
Yi Xu, Steven Y. Qian
doaj
, 2011 This dissertation examines the social implications of a neoliberal `rights-based‘, fisheries management system introduced in New Zealand on 1 October 1986 in the form of the Quota Management System (QMS) using Individual Transferable Quotas (ITQs ...
Duncan, Leith Stuart Willson
core
, 2009 Ecolabelling provides consumers with the opportunity to make informed choices about the seafood they purchase, at the fresh fish bar, in supermarkets, cafes and restaurants.
Phillips, Bruce, Ward, T.
core
Batteries From Reused, Recycled, and Surplus Materials
Advanced Sustainable Systems, Volume 10, Issue 7, July 2026.Batteries can become more circular by combining reuse, direct recycling, metallurgical recovery, and material sourcing from industrial surplus streams. This Review highlights how recycled and waste‐derived metals, carbons, polymers, electrolytes, and active materials can be reintegrated into current and emerging batteries, while emphasizing design ...
Jing Yu +16 more
wiley +1 more source
Ecology and Evolution, Volume 16, Issue 7, July 2026.This study reports the first complete mitogenome of the estuarine clam Potamocorbula amurensis, revealing its phylogenetic position as a sister group to the Myidae–Dreissenidae clade. Molecular dating indicates a Middle Jurassic divergence, and positive selection was detected in the nad5 gene, suggesting mitochondrial adaptations to osmotic stress in ...
Xuyi Yang +6 more
wiley +1 more source
Food Frontiers, Volume 7, Issue 4, July 2026.Green and conventional synthesis routes produce ZnO nanoparticles with tunable physicochemical properties for food applications, ZnO‐NPs enhance antimicrobial activity, UV protection, and food preservation through ROS generation and ZN2+ release. However, particle dissolution, migration, cytotoxicity, and environmental concerns highlight the need for ...
Liza Akter +6 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 7, July 2026.The fucoidan from Sargassum angustifolium incorporated directly in batter (0%, 1%, 2%, and 3% w/w; C, F1, F2, and F3, respectively) of silver carp (Hypophthalmichthys molitrix) nuggets increased some physiochemical properties during the refrigerated storage.
Sedigheh Babaei +5 more
wiley +1 more source
Geoscience Data Journal, Volume 13, Issue 3, July 2026.When a nuclear weapon is detonated in a region with sufficient fuel loading, the resulting firestorm can lift soot into the stratosphere, where it disperses globally over a few weeks. The soot, or black carbon, blocks sunlight, decreasing temperature and precipitation and depleting ozone.
Cheryl Harrison +13 more
wiley +1 more source
Health Science Reports, Volume 9, Issue 7, July 2026.ABSTRACT Background and Aims Oral cancer is one of the most common head and neck malignancies and remains associated with high morbidity, mortality, and treatment‐related toxicity. Despite advances in surgery, radiotherapy, and chemotherapy, there is still a need for safer adjunctive therapies with better therapeutic potential.
Reza Arefnezhad +12 more
wiley +1 more source
Health Science Reports, Volume 9, Issue 7, July 2026.ABSTRACT Background and Aims Pregnant women are particularly vulnerable to foodborne illnesses, which can have detrimental effects on both maternal and fetal health. This study aimed to assess the food safety and baby food‐handling knowledge among pregnant women in Bangladesh, along with associated risk factors.
Nitai Roy +7 more
wiley +1 more source