Results 141 to 150 of about 28,206 (225)
ABSTRACT Background and Aims Multiple sclerosis (MS) is a chronic inflammatory disease influenced by genetic and environmental factors. Dietary habits, reproductive characteristics, and physical activity have been proposed as potential contributors to MS susceptibility.
Nazanin Razazian +7 more
wiley +1 more source
Firm-level data on U.S. produced surimi, the only seafood product that is graded on the objective measurement of several quality characteristics, are used to estimate the effect of production variables (e.g., hours between harvest and processing) and ...
Sylvia, Gilbert, Larkin, Sherry L.
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Updates on Mediterranean diet and health status: active ingredients and pharmacological mechanisms
The Mediterranean diet (MedDiet) is among the most extensively studied dietary patterns and has been consistently associated with reduced risk of all‐cause mortality, cardiovascular disease, metabolic disorders, cognitive decline and several types of cancers.
Lukas Schwingshackl +3 more
wiley +1 more source
A Review on Agro-Waste-Derived Carbon Dots as Multifunctional Nanofillers in Biopolymer Films: A Sustainable Strategy for Active Packaging and Shelf Life Extension of Seafood. [PDF]
Ponnusamy A +3 more
europepmc +1 more source
A CONJOINT ANALYSIS OF NEW FOOD PRODUCTS PROCESSED FROM UNDERUTILIZED SMALL CRAWFISH
Attributes for two value-added seafood products derived from underutilized crawfish are analyzed using conjoint data from seafood restaurants in the southern region of the United States.
Meyers, Samuel P. +2 more
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Carrageenans, widely used food additives, disrupted intestinal epithelial integrity in a gut‐on‐a‐chip model. All types (κ‐, ɩ‐, λ‐) induced cytotoxicity, inflammation and tight junction (TJ) disruption, triggering TNF‐mediated immune responses. λ‐Carrageenan had the most severe effects, supporting the Epithelial Barrier Theory linking food additives ...
Na Sun +13 more
wiley +1 more source
Trends, challenges, and opportunities for the United States alternative meat and seafood sector: stakeholder-informed perspectives. [PDF]
Wood A +6 more
europepmc +1 more source
ABSTRACT The objective of this study was to evaluate welfare and health effects following single and repeated non‐lethal blood sampling from the caudal vasculature of Atlantic salmon. Two experiments were conducted at three different temperatures: a 6‐week freshwater experiment with fish weighing 50–100 g, undergoing up to four blood withdrawals, and a
Harriet Romstad +9 more
wiley +1 more source
Marine Bioactive Compounds from Functional Seafoods: Pharmacological Mechanisms and Health Applications. [PDF]
Davran Bulut S +12 more
europepmc +1 more source
Innovative method for fish species identification: A universal microarray
Kappel, Kristina +3 more
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