Results 71 to 80 of about 64,539 (315)
Cellulase of Neurospora crassa [PDF]
Journal of Bacteriology, 1977 Mycelia and ungerminated conidia of Neurospora crassa were found to secrete extracellular endocellulase (EC 3.2.1.4). A simple induction system of potassium phosphate buffer (ph 6.0) plus inducer relied on the internal metabolic reserves of conicia or mycelia to provide energy and substrates for protein synthesis.
B M, Eberhart, R S, Beck, K M, Goolsby
openaire +2 more sources
Covalent modification of cellulases for textile biofinishing [PDF]
, 2015 Enzymes have been used for catalysis in diverse industrial applications such as food, energy and textile. Nowadays, the demand for modified enzymes in industry is constantly increasing.
Canpolat, Baran
core +1 more source
A simple method to separate cellulose-binding domains of fungal cellulases after digestion by a protease [PDF]
, 2000 Core-binding domains of fungal cellulases from Trichoderma reesei were purified using a new and simple technique. Cellulases were hydrolysed with papain and the binding domains were then separated from the digested mixture by ultrafiltration.
Gama, F. M. +3 more
core +1 more source
Biotechnology and Bioengineering, EarlyView.ABSTRACT Synechococcus elongatus PCC 7942 is a widely used model cyanobacterium for diverse research fields and for bioproduction applications owing to its ease of cultivation, genetic modification, and ability to fix CO2. We found that a laboratory strain of S. elongatus PCC 7942 expressing the ydeH gene from E.
Chihiro C. Yamaguchi +3 more
wiley +1 more source
BMC Genomics, 2012 Background Filamentous fungi are potent biomass degraders due to their ability to thrive in ligno(hemi)cellulose-rich environments. During the last decade, fungal genome sequencing initiatives have yielded abundant information on the genes that are ...
Couturier Marie +9 more
doaj +1 more source
Microbial cellulases – Diversity & biotechnology with reference to mangrove environment: A review
Journal of Genetic Engineering and Biotechnology, 2016 Cellulose is an abundant natural biopolymer on earth, found as a major constituent of plant cell wall in lignocellulosic form. Unlike other compounds cellulose is not easily soluble in water hence enzymatic conversion of cellulose has become a key ...
B. Behera +4 more
semanticscholar +1 more source
ChemFoodChem, EarlyView.Agro‐industrial residues contain dietary fiber and phenolics, but coexistence alone does not establish a phenolic‐bound ingredient. Processing‐dependent identity is verified through fraction‐specific analysis and common‐basis mass balance. Food‐grade translation requires final‐product performance, sensory acceptance, safety, and claim‐matched ...
Yitong Niu +4 more
wiley +1 more source
OBTENTION OF CELLULASES IN ECUADOR TO REDUCE ENZYME COSTS IN SUGAR CANE BAGASSE HYDROLYSIS
Revista Centro Azúcar, 2019 In search of native cellulase-producing microorganisms, collected from lignocellulosic waste in Ecuatorian Andes, Amazon region, and in Antarctica, 17 sporulating strains were found.
Carmen A. Salvador Pinos +5 more
doaj
Enzymatic saccharification of pretreated rice straw by cellulases from Aspergillus niger BK01
3 Biotech, 2017 Alkali-assisted acid pretreated rice straw was saccharified using cellulase from Aspergillus niger BK01. The cellulase production by the fungus was enhanced by parametric optimization using solid-state fermentation conditions.
N. Aggarwal +4 more
semanticscholar +1 more source
Antimicrobial Peptides and Peptidomimetics in Foods – A Synthetic Foray
ChemFoodChem, EarlyView.This Review discusses AMPs in foods and their syntheses. It espouses facile methods to make them accessible and suggests their utility in the mitigation and eradication of the burgeoning maladies of antimicrobial and multidrug resistance (AMR and MDR).
Josephat U. Izunobi +2 more
wiley +1 more source