Results 71 to 80 of about 12,629 (177)

Stage‐Specific Metabolic and Proteomic Dynamics Underlying Ripening and Quality Formation in Tropical Evergreen Pomegranate

eFood, Volume 7, Issue 4, August 2026.
Integrated multi‐omics reveals that pomegranate ripening between 90 and 130 days drives optimal sugar‐acid balance and pigmentation via coordinated regulation of phenylpropanoid, flavonoid, and carbohydrate metabolism pathways. ABSTRACT Pomegranate fruit development involves coordinated physiological, metabolic, and proteomic changes shaping coloration
Yawen Zhang, Ling Wei, Kaibing Zhou, Qin Deng, Muhammad Mobeen Tahir, Hongxia Wu, Minjie Qian   +6 more
wiley   +1 more source

Polyphenols in Litchi (Litchi chinensis Sonn.) Seeds: Comparison of Profiles Among Five Cultivars and Evaluation of Anti‐Inflammatory, Analgesic Potentials

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Among the purified polyphenols derived from five cultivars of litchi seeds, the Heiye cultivar contained relatively higher phenolic contents. The litchi seed polyphenols exhibited anti‐inflammatory and analgesic potentials in vitro and in vivo, which were tightly associated with the major compounds including procyanidin A1, procyanidin A2, and ...
Fanke Zeng, Yuxiang Zhu, Xiaoyan Li, Ruyi Li, Lei Pan, Yaping Dai, Shaodan Peng, Lei Fang, Jihua Li, Wei Zhou   +9 more
wiley   +1 more source

Dissection of Chemical Composition and Associated Gene Expression in the Pigment-Deficient Tea Cultivar ‘Xiaoxueya’ Reveals an Albino Phenotype and Metabolite Formation

Frontiers in Plant Science, 2019
The tea cultivar ‘Xiaoxueya’, a temperature-sensitive albino mutant, is a rare tea germplasm because of its highly enriched amino acid content and brisk flavour.
Na-Na Li, Na-Na Li, Jian-Liang Lu, Qing-Sheng Li, Xin-Qiang Zheng, Xin-Chao Wang, Lu Wang, Yu-Chun Wang, Chang-Qing Ding, Yue-Rong Liang, Ya-Jun Yang   +10 more
doaj   +1 more source

Pathogenesis of Tuberculosis: Interplay Between Host Antituberculosis Immunity and Immune Evasion Strategies of Mycobacterium Tuberculosis

MedComm, Volume 7, Issue 8, August 2026.
Mycobacterium tuberculosis–host interactions and infection outcomes. Following initial infection, alveolar macrophages phagocytose the pathogen, prompting the recruitment of innate immune cells including neutrophils, NK cells, and interstitial macrophages.
Xiaojuan Zhang, Ying Liu, Yilin Hou, Hongxia Niu   +3 more
wiley   +1 more source

Artificial exposure to herbivore‐induced volatile organic compounds reduces herbivory and modulates gene expression in potato plants

Journal of Applied Ecology, Volume 63, Issue 8, August 2026.
These findings provide strong mechanistic evidence for VOCs mediating pest resistance and suggest that exposure to herbivore‐induced, plant‐derived VOCs can enhance pest resistance in potato crops. These results might offer novel information for developing ecologically sustainable plant volatile‐based strategies for boosting protection against pests in
Lucía Martín‐Cacheda, Alessio Tei, Gregory Röder, Yolanda Arnaiz, Luis Abdala‐Roberts, Xoaquín Moreira   +5 more
wiley   +1 more source

Isolation and expression analysis of anthocyanin biosynthetic genes in Morus alba L.

Biologia Plantarum, 2014
Anthocyanins from mulberry fruits are used in medicine. However, little anthocyanin can be detected in other tissues and sometimes also mulberry fruits are colorless.
J. Li, R. -H. Lü, A. -C. Zhao, X. -L. Wang, C. -Y. Liu, Q. -Y. Zhang, X. -H. Wang, D. Umuhoza, X. -Y. Jin, C. Lu, Z. -G. Li, M. -D. Yu   +11 more
doaj   +1 more source

The multidimensional regulation roles and mechanisms of calcium in fruit quality

Journal of Integrative Plant Biology, Volume 68, Issue 8, Page 2747-2767, August 2026.
This review explores how calcium signaling molecule integrates plant hormones, environmental cues, and developmental signals to influence external fruit traits, internal nutritional properties, and physiological disorders. ABSTRACT Calcium (Ca2+), a dual‐functional mineral that serves both as an essential structural factor and a signaling molecule ...
Fei Jiang, Siyang Gao, Mengdi Li, Zeqi Zhao, Chengwei Yang, Ji‐Hong Liu, Chunlong Li   +6 more
wiley   +1 more source

Dynamic polyphenolic profiling of soybean seeds and leaves during developmental stages

Scientific Reports
Soybean (Glycine max L.) is a globally important crop recognized for its high protein content and bioactive compounds, such as flavonoids and isoflavones, which contribute to its nutritional and health benefits. However, the metabolic profiles of soybean
Kihun Ha, Vimalraj Mani, Soyoung Park, Sukhee Kim, Sichul Lee, Jae Kwang Kim, Jong Sung Lee, Jong-Yeol Lee, Soo-Kwon Park, Hye Rang Park, Jin A. Kim, Kong-Sik Shin   +11 more
doaj   +1 more source

Decoding stress resilience in soybean: Regulatory networks and precision breeding under climate change

Journal of Integrative Plant Biology, Volume 68, Issue 8, Page 2838-2868, August 2026.
This review covers recent progress in the understanding of stress‐responsive regulatory networks in soybean and highlights emerging genomic and breeding strategies. Integrating molecular insights and precision breeding will help to accelerate the development of climate‐resilient soybean cultivars.
Ali Shahzad, Monan Sun, Shuangkang Pei, Xiaoyu Liu, Yinhe Zhang, Keheng Xu, Hongtao Gao, Yonggang Zhou, Haiyan Li   +8 more
wiley   +1 more source

A de novo transcriptomic approach to identify flavonoids and anthocyanins switch-off in olive (Olea europaea L.) drupes at different stages of maturation

Frontiers in Plant Science, 2016
During ripening, the fruits of the olive tree (Olea europaea L.) undergo a progressive chromatic change characterized by the formation of a red-brown spot which gradually extends on the epidermis and in the innermost part of the mesocarp.
Domenico eIaria, Adriana eChiappetta, Innocenzo eMuzzalupo, Innocenzo eMuzzalupo   +3 more
doaj   +1 more source