Results 101 to 110 of about 414,537 (282)
VERBAL AND NON-VERBAL EXPRESSION OF EMOTIONS IN THE SPEECH OF CHEF
Записки з романо-германської філології, 2016 This work is dedicated to the analysis of verbal (terminal tones, scales, speech rate) and nonverbal (movement of hands, eyebrows lifting, eye movement) means, that transmit emotional state of the British chef Lesley Waters while presenting the recipe ...
О. К. Ковальчук
doaj +1 more source
Angry Place Claims and the Deceptive Female Body
Symbolic Interaction, EarlyView.In this article, we explore bodily challenges women can experience when making angry place claims in social interactions based on interviews with 47 women across two generations and Candace Clark's concepts of social place claims and micro‐hierarchy. Our empirical analysis explores situations where women experience that their bodies negatively affect ...
Morten Kyed, Betül Özkaya
wiley +1 more source
A Tale of Two Universities: Harvard and Georgetown Accept Their Ties to Slavery
, 2016 The Washington Ideas Forum, a Washington D.C. hot-ticket event, reconvened for its eighth year on September 28th and 29th, 2016. Leaders in politics, policy, race and justice, education, science and technology, and even food met to share ideas and have ...
Andrioli, Alexandria J.
core
2009 International Pinot Noir Celebration Program [PDF]
, 2009 This document is the 2009 program for the International Pinot Noir Celebration (IPNC), held annually on the campus of Linfield College in McMinnville, Oregon.
International Pinot Noir Celebration
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Gender &History, EarlyView.ABSTRACT This article examines a wave of Orientalism‐inspired food commercials that appeared on television in France between 1975 and 2000. Older commercials for couscous were more banal, emphasizing a given product's superiority or affordability. Around 1975, however, there was a concerted shift in the advertising; new spots contained exoticized ...
Kelly Ricciardi Colvin
wiley +1 more source
How Changing Food Preferences and Technology Are Transforming Food Markets
Journal of Agricultural Economics, EarlyView.ABSTRACT The foods that consumers purchase and how they purchase food are changing over time. In this article, we discuss how health prioritization and environmental concerns, combined with new technologies, are changing consumers' food preferences and retail choices.
Jill J. McCluskey, Jillian Hyink
wiley +1 more source
Norman and Nietzsche: The Political Project of Lindsay's The Magic Pudding
Australian Journal of Politics &History, EarlyView.Australian artist and writer Norman Lindsay (1879–1969) wrote 11 novels and two children's books, one of which—The Magic Pudding first published in 1918—remains a national classic. This article argues that readers and critics have long misunderstood Lindsay's intention in writing this lengthy cartoon‐story about the adventures of Bunyip Bluegum in ...
John Uhr
wiley +1 more source
Sustainability at the Summit: Transforming Haute Cuisine With Circular Business Models
Business Ethics, the Environment &Responsibility, EarlyView.ABSTRACT The adoption of circular economy principles poses a vibrant challenge for firms by becoming a potential and sustainable way for them to keep pace with highly dynamic changes in a competitive environment. Although previous research has examined experiences and practices that firms adopt to facilitate their transition to a circular economy ...
Alessandra Costa +3 more
wiley +1 more source
2004 International Pinot Noir Celebration Program [PDF]
, 2003 This document is the 2004 program for the International Pinot Noir Celebration (IPNC), held annually on the campus of Linfield College in McMinnville, Oregon.
International Pinot Noir Celebration
core +2 more sources
British Journal of Developmental Psychology, EarlyView.Abstract This study scrutinised whether children's imitative tendency varied depending on the model's ethnicity in a multicultural nation, Malaysia. 123 Malaysian Chinese and Malay children aged four to six were shown how to complete two goal‐oriented, tool‐use tasks using either an inefficient but normative method or an efficient alternative.
Rachel Y. Chin +3 more
wiley +1 more source