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Proceedings of the 7th international conference on Intelligent user interfaces - IUI '02, 2002
In this paper, we describe the Interactive Chef (IChef), an intelligent system that attempts to emulate a human cooking assistant. The user navigates through a recipe using voice, while IChef reads aloud each step. IChef is designed to be aware of the present context and exploit this knowledge by answering questions about ingredients or techniques ...
Leonard Chen +3 more
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In this paper, we describe the Interactive Chef (IChef), an intelligent system that attempts to emulate a human cooking assistant. The user navigates through a recipe using voice, while IChef reads aloud each step. IChef is designed to be aware of the present context and exploit this knowledge by answering questions about ingredients or techniques ...
Leonard Chen +3 more
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Journal of Hospitality & Tourism Education, 1998
(1998). It is a Chef's Life. Journal of Hospitality & Tourism Education: Vol. 10, No. 2, pp. 13-18.
Carl P. Borchgrevink +2 more
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(1998). It is a Chef's Life. Journal of Hospitality & Tourism Education: Vol. 10, No. 2, pp. 13-18.
Carl P. Borchgrevink +2 more
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Proceedings of the working conference on Advanced visual interfaces - AVI '06, 2006
Franca Garzotto, Luca Megale
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Franca Garzotto, Luca Megale
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Journal of Culinary Science & Technology, 2005
Strategic thinking is critical throughout an organization for increasing responsiveness to customer needs and revenue management. Using the culinary department as an example and the chef as CEO as an analogy, the potential impact of function-level strategic decision-making is explored using a teaching tool for thought-provoking discussions.
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Strategic thinking is critical throughout an organization for increasing responsiveness to customer needs and revenue management. Using the culinary department as an example and the chef as CEO as an analogy, the potential impact of function-level strategic decision-making is explored using a teaching tool for thought-provoking discussions.
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Celebrity chefs have risen to fame through their culinary skills, leveraging both traditional and modern media platforms to reach a global audience. These chefs, whether professionally trained or self-taught, not only teach viewers how to cook but also entertain and influence societal values related to taste, race, class, and status.
Kelsi Matwick, Keri Matwick
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Kelsi Matwick, Keri Matwick
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Nursery World, 2016
A knowledgeable nursery chef is a vital ingredient in the early years mix, says Snapdragons' Mary ...
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A knowledgeable nursery chef is a vital ingredient in the early years mix, says Snapdragons' Mary ...
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Using the “Digital Chef” model, which integrates intelligent technologies for enhanced efficiency, sustainability, and guest personalization, this study explores the transformative role of artificial intelligence (AI) in hotel kitchens. Food preparation, inventory control, and menu customization are being revolutionized by AI-driven solutions such as ...
Vikesh Kashyap +3 more
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Vikesh Kashyap +3 more
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