Results 201 to 210 of about 631,153 (266)

Alteration of the health effects of bioaerosols by chemical modification in the atmosphere: A review. [PDF]

Fundam Res
Li A, Qiu X, Jiang X, Shi X, Liu J, Cheng Z, Chai Q, Zhu T.   +7 more
europepmc   +1 more source

Antibiofilm activity of a chionodracine‐derived peptide by NMR‐based metabolomics of cell‐free supernatant of Acinetobacter baumannii clinical strains

FEBS Open Bio, EarlyView.
KHS‐Cnd peptide is able to impair biofilm formation and disaggregate mature biofilms in Acinetobacter baumannii clinical isolates. Differences in extracellular metabolites reflect changes in biofilm metabolism due to KHS‐Cnd treatment. Among the differentially represented extracellular metabolites upon KHS‐Cnd treatment, the significantly altered ...
Fernando Porcelli, Enrico Landi, Francesco Maiurano, Irene Paris, Rosanna Papa, Marco Artini, Laura Selan, Stefano Borocci, Francesco Buonocore, Esther Imperlini   +9 more
wiley   +1 more source

Research on Enhancing the Comprehensive Performance of Fir Wood through Chemical Modification with a Biobased Unsaturated Polyester. [PDF]

ACS Omega
Xu T, Ju X, Tang H, Xiang W.
europepmc   +1 more source

Effect of Chemical Modification on Molecular Ordering in Polydiketopyrrolopyrrole Copolymers: From Liquid Crystalline to Crystalline. [PDF]

Macromolecules
Kahl RT, Erhardt A, Krauss G, Seibold F, Dolynchuk O, Thelakkat M, Thurn-Albrecht T.   +6 more
europepmc   +1 more source

Enhancing Mucoadhesive Properties of Gelatin through Chemical Modification with Unsaturated Anhydrides. [PDF]

Biomacromolecules
Shatabayeva EO, Kaldybekov DB, Ulmanova L, Zhaisanbayeva BA, Mun EA, Kenessova ZA, Kudaibergenov SE, Khutoryanskiy VV.   +7 more
europepmc   +1 more source

Steady-State Delivery and Chemical Modification of Food Nutrients to Improve Cancer Intervention Ability. [PDF]

Foods
Hao S, Ge P, Su W, Wang Y, Abd El-Aty AM, Tan M.   +5 more
europepmc   +1 more source

Tuning the antimicrobial activity of microbial glycolipid biosurfactants through chemical modification. [PDF]

Front Bioeng Biotechnol
Pala M, Castelein MG, Dewaele C, Roelants SLKW, Soetaert WK, Stevens CV.   +5 more
europepmc   +1 more source

Correction to “Altered splicing of ATG16‐L1 mediates acquired resistance to tyrosine kinase inhibitors of EGFR by blocking autophagy in non‐small cell lung cancer”

Molecular Oncology, EarlyView.
wiley   +1 more source

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Chemical modification of neamine

Carbohydrate Research, 1977
The aminocyclitol antibiotic neamine has been modified chemically by removing one or two hydroxyl groups from the 2-deoxystreptamine moiety to give 5- and 6- deoxyneamines (5 and 10), as well as 5,6-dideoxyneamine (15). Their antimicrobial activities were determined against several microorganisms, including kanamycin-resistant strains.
T, Suami, S, Nishyama, Y, Ishikawa, S, Katsura   +3 more
openaire   +3 more sources

Chemical Modification Interference

Cold Spring Harbor Protocols, 2015
Chemical modification interference is a powerful method for surveying an entire RNA molecule to identify functionally important chemical groups. The basic idea is to generate a pool of end-labeled RNAs wherein each RNA molecule is chemically modified (e.g., by diethyl pyrocarbonate [DEPC], hydrazine, dimethyl sulfate, CMCT, or kethoxal) at a different ...
openaire   +2 more sources