, 1968 Quarterly supplement for "the regular journals of the American Chemical Society," containing annotated bibliographies of chemical documentation literature as well as information about meetings, conferences, awards, scholarships, and other news from the ...
American Chemical Society. Division of Chemical Literature. +1 more
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Effect of Brine Concentrations on the Bacteriological and Chemical Quality and Histamine Content of Brined and Dried Milkfish. [PDF]
Foods, 2020 Hwang CC +5 more
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Impact of Chemical Quality on High-Throughput in Vitro Assays: A Tox21 Study. [PDF]
Chem Res ToxicolNgan DK +13 more
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From Pollen to Pathogen Defense: How Pollen Chemical Quality Impacts Deformed Wing Virus Infection and Survival in Honey Bees. [PDF]
VirusesGarcía Domínguez R +3 more
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Effect of the Organic Production and the Harvesting Method on the Chemical Quality and the Volatile Compounds of Virgin Olive Oil Over the Harvesting Season. [PDF]
Foods, 2020 Carrapiso AI +5 more
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Effect of Packaging Materials on Lettuce (<i>Lactuca sativa</i> var. <i>capitata</i>) Chemical Quality Under Cold Storage. [PDF]
Int J Food SciOanh VTK, Alemu TT.
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Effects of blending argan oil with walnut and olive oils: Modeling chemical quality, oxidative stability, and sensory acceptability. [PDF]
Food Chem XAsbbane A +9 more
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Editorial: Coffee and coffee by-products: innovative approaches fostering nutritional, sensory and chemical quality. [PDF]
Front NutrUslu N.
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Determination of the Microbial and Chemical Loads in Rivers from the Quito Capital Province of Ecuador (Pichincha)-A Preliminary Analysis of Microbial and Chemical Quality of the Main Rivers. [PDF]
Int J Environ Res Public Health, 2020 Borja-Serrano P +6 more
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