Results 141 to 150 of about 528,588 (291)

Bioaccessibility of anthocyanins and bioactive compounds from Brazilian berries and their food matrix interaction: an in vitro gastrointestinal digestion study coupled to UHPLC‐ESI‐TQD‐MS/MS analysis

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Several commercial berries have been examined for anthocyanin composition, bioaccessibility, and bioactive effects, while Brazilian berries remain underexplored. This study aimed to access the effect of in vitro gastrointestinal digestion on anthocyanin bioaccessibility, stability, and antioxidant potential in black pitanga (Eugenia
Paulo Berni, Laís R Zandoná, Patrícia B Berilli, Livia Reguengo, Giulia Bonhin, Daniela CS Baldan, Mário R Maróstica Jr   +6 more
wiley   +1 more source

Wildfires' Cost for Societal Welfare: Economic Evaluation of Forestry Ecosystem Services Losses in Southern Italy

Land Degradation &Development, EarlyView.
ABSTRACT Forest ecosystem services (ESs) are garnering increasing public attention as awareness grows regarding society's fundamental dependence on them for well‐being. Forest fires, one of the major disturbances of ESs, are becoming more frequent and destructive, exacerbated in part by climate change.
Emanuele Spada, Giacomo Falcone, Salvatore Praticò, Maria Carmela Benedetto, Giovanni Gulisano, Nathalie Iofrida, Anna Irene De Luca   +6 more
wiley   +1 more source

Consumer‐Perceived Responsible Innovation: Scale Development and Its Influence on Adoption and Anticonsumption

Psychology &Marketing, EarlyView.
ABSTRACT Responsible innovation (RI) seeks to align innovation processes with societal values and ethical principles. Understanding how consumers perceive RI is crucial, as innovation failures often arise from mismatches between managerial intentions and consumer expectations.
Stefan Hoffmann, Christina Jobst, Kristina Nickel, Susanne C. Liebermann, Carsten Schultz   +4 more
wiley   +1 more source

The Cherry [PDF]

, 2012
Tuffelmire, Kim
core   +1 more source

How to Conduct a Multi‐Domain Systematic (Literature) Review? Guidelines Using The Lotus Protocol

Psychology &Marketing, EarlyView.
ABSTRACT Complex challenges increasingly demand multidisciplinary research across intersecting knowledge domains. However, existing systematic (literature) review protocols offer limited guidance and tend to confine scholars to single‐domain or single‐intersection reviews.
Bart J. A. van Bueren, Weng Marc Lim, Naveen Donthu, Kevin Argus, Julian M. Water‐Lynch, Alvedi Sabani, Mark A. A. M. Leenders   +6 more
wiley   +1 more source

Identification and Characterization of Botryosphaeria dothidea Associated with Sweet Cherry (Prunus avium L.) Branch Dieback Disease in Greenhouses of Liaoning, China. [PDF]

Biology (Basel)
Dai Q, Zhang Q, Chen Y, Cai F, He M, Ai J.   +5 more
europepmc   +1 more source

Multiple scales of fear: foraging behaviour of white‐naped jays in semiarid landscapes

Oikos, EarlyView.
Animals must constantly balance the need to find resources with the risk of predation. Not only avoiding direct encounters with predators but also assessing the overall risk of their environment using cues, social information or habitat traits at multiple spatial and temporal scales.
Maria Carolina Beiriz, Luiz A. M. Mestre, Lorenzo R. S. Zanette   +2 more
wiley   +1 more source

Investigating the Occurrence of Viruses in Sweet Cherry in China and Developing Multiplex RT-PCR Assays for Their Detection. [PDF]

Plants (Basel)
Wang J, Kan Q, Xie Y, Li H, Yu S, Zhang W, Feng C, Ma M, Cheng Y.   +8 more
europepmc   +1 more source

Chrononutritional Effects of Cherry Consumption on Hepatic Lipid Profile. [PDF]

Nutrients
Ruiz de Azua MJ, Manocchio F, Cruz-Carrión Á, Arola-Arnal A, Gerstner C, Bernal C, Suárez M.   +6 more
europepmc   +1 more source

Cherries [PDF]

The Iowa Review, 1970
openaire   +1 more source