Results 31 to 40 of about 68,564 (162)

Commodity risk assessment of Prunus spp. plants from United Kingdom

EFSA Journal
The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘High risk plants, plant products and other objects’.
EFSA Panel on Plant Health (PLH), Antonio Vicent Civera, Paula Baptista, Elisavet Chatzivassiliou, Jaime Cubero, Nik Cunniffe, Eduardo de laPeña, Nicolas Desneux, Anna Filipiak, Paolo Gonthier, Beata Hasiów‐Jaroszewska, Hervé Jactel, Blanca B. Landa, Lara Maistrello, David Makowski, Panagiotis Milonas, Nikos T. Papadopoulos, Roel Potting, Hanna Susi, Dirk Jan van derGaag, Pedro Gómez, Annemarie Fejer Justesen, Andrea Lucchi, Gregor Urek, Jonathan Yuen, Lucia Zappala, Umberto Bernardo, Giovanni Bubici, Anna Vittoria Carluccio, Michela Chiumenti, Francesco Di Serio, Elena Fanelli, Paraskevi Kariampa, Cristina Marzachì, Agata Kaczmarek, Louise Matic, Olaf Mosbach‐Schulz, Anna Berlin   +37 more
doaj   +1 more source

Diseases Caused by Xylella fastidiosa in Prunus Genus: An Overview of the Research on an Increasingly Widespread Pathogen

Frontiers in Plant Science, 2021
Cultivated plants belonging to the genus Prunus are globally widespread and for some countries, are economically important crops; and they play a key role in the composition of a landscape.
Davide Greco, Alessio Aprile, Luigi De Bellis, Andrea Luvisi   +3 more
doaj   +1 more source

INTRODUCTION OF THE CHERRY GENE POOL IN THE NORTHERN ENVIRONMENTS OF THE RUSSIAN FEDERATION AND THE RESULTS OF ITS STUDYING FOR 50 YEARS

Труды по прикладной ботанике, генетике и селекции, 2018
The cherry collection maintained at Pavlovsk Experimental station of VIR has been studied since 1967 in the context of the dynamics of newly acquired accessions.
A. A. Yushev, S. Yu. Orlova
doaj   +1 more source

Cerisiers, pêchers et ananas : des cultures de pointe dans les potagers royaux en Île-de-France dans la seconde moitié du xviiie siècle

In Situ, 2019
Where fruit was concerned, what did the King like during the second half of the eighteenth century? According to its correspondence with its gardeners, the administration of the royal buildings paid particular attention to the cultivation of cherry trees,
Marion Rouet
doaj   +1 more source

Cherries

Asia-Pacific Journal, 2011
“It's not that I'm weak, it's that the suffering weighs down on me too heavily.”This was said, in 1938, by a writer whose life and death are noted with public attention every year in June. The popularity of this author has not waned in Japan. Crowds gather on June 19 around the country in rituals of celebration and mourning.
Roger Pulvers, Dazai Osamu
openaire   +1 more source

Predicting Phenological Stages for Cherry and Apple Orchards: A Comparative Study with Meteorological and Satellite Data

Agronomy
Fruit growing is a traditional component of Bulgarian agricultural production. According to the latest statistical data, the share of areas planted with cherries is 10.5% of the total orchard area, and with apples, 7.2%, totaling 67,800 ha.
Valentin Kazandjiev, Dessislava Ganeva, Eugenia Roumenina, Georgi Jelev, Veska Georgieva, Boryana Tsenova, Petia Malasheva, Marieta Nesheva, Svetoslav Malchev, Stanislava Dimitrova, Anita Stoeva   +10 more
doaj   +1 more source

The effect of the time and the budding method on the growth of young cherry trees cv. 'Łutówka'

Acta Agrobotanica, 2012
The studies concerning the effect of the time and the methods of budding on the growth of young cherry trees were conducted in the years at Felin Experimental Farm of Lublin Agricultural University.
Piotr Baryła
doaj   +1 more source

Cherry Fruit-Thinning Decision Support via Visual Phenotypic Analysis of Ripeness and Fruiting-Branch Spatial Compactness

Agriculture
To address subjective manual judgment in cherry fruit thinning and the difficulty of reliably acquiring ripeness and spatial structure information in dense fruit-cluster scenes, a unified visual phenotypic analysis framework for fruit-thinning decision ...
Yuehui Song, Yang Zhou, Haoxu Li, Yuting Zhai, Hongrun Liu, Minglong Yu, Yanlei Xu   +6 more
doaj   +1 more source

Assessing Different Fruit Formulations for the Supplementation of Bakery Products with Bioactive Micro-Constituents from Sweet Cherry (Prunus avium L.) and Sour Cherry (Prunus cerasus L.): A Physicochemical and Rheological Approach

Foods
Sour and sweet cherries were evaluated as functional components in bread-making because of their bioactive microconstituent content. Five forms of enrichment for each fruit, including the hydroalcoholic extract, lyophilized pulverized fruit, lyophilized ...
Evangelia D. Karvela, Evgenia N. Nikolaou, Dimitra Tagkouli, Antonia Chiou, Vaios T. Karathanos   +4 more
doaj   +1 more source

La fête éclatée : un nouveau type de fête locale ?

Socio-anthropologie, 2018
The article documents the renewal of local festivals and their changes in a world more and more influenced by individualism and by the notion of leisure.
Anne-Laure Briand, Laurent Sébastien Fournier, Ghislaine Gallenga, Éric Pons   +3 more
doaj   +1 more source