Results 241 to 250 of about 246,315 (362)

Bur Abscission in Japanese Chestnut(Castanea crenata Sieb. et Zucc.)as Related to Degeneration of Ovules.

, 1991
Masahiro Nakamura
openalex   +2 more sources

Effects of soluble guanylyl cyclase stimulation on muscle oxygenation and exercise capacity in heart failure with mildly reduced ejection fraction

Experimental Physiology, Volume 111, Issue 2, Page 474-488, 1 February 2026.
Abstract Heart failure (HF) with a mildly reduced ejection fraction (HFmrEF; 40%–49%) is present in ≤25% of HF patients. Therapeutic treatment options for HFmrEF‐associated exercise intolerance are limited. Nitric oxide (NO)‐independent stimulation of soluble guanylyl cyclase to improve peripheral vasodilatation offers a novel approach to enhance ...
Ramona E. Weber, Kiana M. Schulze, Andrew G. Horn, Tyler E. McCoach, Zachary J. White, K. Sue Hageman, Stephanie E. Hall, Peter Sandner, Brad J. Behnke, Timothy I. Musch, David C. Poole   +10 more
wiley   +1 more source

Exploring the Genetic Link Between Coat Colour and Morphological Traits: The Case of Peruano de Paso Horse. [PDF]

Animals (Basel)
Karlau A, Azcona F, Molina A, Trigo P, Sánchez-Serrano JP, Demyda-Peyrás S.   +5 more
europepmc   +1 more source

More dots on the map : further records of leafmining moths in East Yorkshire [PDF]

, 2016
Nunn, Andy, Warrington, Barry
core  

Structure of Stigma and Germination of Pollen in Japanese Chestnut (Castanea crenata Sieb. et Zucc.).

, 1992
Masahiro Nakamura
openalex   +2 more sources

Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified Trichoderma reseei strain AR‐822

EFSA Journal, Volume 24, Issue 2, February 2026.
Abstract The food enzyme triacylglycerol lipase (triacylglycerol acylhydrolase, EC 3.1.1.3) is produced with the genetically modified Trichoderma reseei strain AR‐822 by AB Enzymes GmbH. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and its DNA.
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Henk Van Loveren, Laurence Vernis, Cristina Fernàndez‐Fraguas, Magdalena Andryszkiewicz, Ana Criado, Simone Lunardi, Yi Liu   +17 more
wiley   +1 more source

Chestnut tree blight

, 1912
United States.
openalex   +2 more sources

Nutritional, Rheological, and Functional Assessment in the Development of Bread Using Chestnut and Rosehip-Fortified Wheat Flour. [PDF]

Foods
Pop IA, Dossa S, Stoin D, Neagu C, Moigradean D, Alexa E, Poiana MA.   +6 more
europepmc   +1 more source

Morphometric and Histological Characterization of Chestnuts in Dezhou Donkeys and Associations with Phenotypic Traits. [PDF]

Vet Sci
Chen W, Liu X, Zhu Q, Liu J, Ullah A, Liu Y, Wei J, Khan MZ, Wang C.   +8 more
europepmc   +1 more source

Identification and role of CmLhcb2.1 in regulating low-light stress resistance in Chinese chestnut (Castanea mollissima) [PDF]

Yong Yang, Xuan Wang, Jing Liu, Meng Wang, Liyang Yu, Dongsheng Wang, Jingshi Li, Yi Lu, Jingzheng Zhang, Haie Zhang   +9 more
openalex   +1 more source