Results 11 to 20 of about 30,933 (295)

Chickpea [PDF]

, 2013
Chickpea is an important protein-rich crop with considerable diversity present among 44 annual Cicer species. A large collection of chickpea germplasm including wild Cicer species has been conserved in different gene banks globally. However, the effective and efficient utilization of these resources is required to develop new cultivars with a broad ...
Sharma, S., Upadhyaya, H.D., Roorkiwal, M., Varshney, R.K., Gowda, C.L.L.   +4 more
core   +4 more sources

Chickpea

, 2021
Fil: Alimagham, Majid.
Vadez, Vincent, Hajjarpoor, Amir, Korbu, Lijalem Balcha, Alimagham, Majid, Pushpavalli, Raju, Ramirez, Maria Laura, Kashiwagi, Junichi, Kholova, Jana, Turner, Neil C., Sadras, Victor O.   +9 more
core   +6 more sources

Toxicity induced by Solanapyrone A in Chickpea shoots and its metabolism through Glutathione/Glutathione-S-Transferase system [PDF]

, 2013
Solanapyrone A and C were isolated from a Pakistani isolate of Ascochyta rabiei, Pk-1. Two experiments were conducted to investigate the phytotoxic effects of the most potent toxin, solanapyrone A on chickpea cultivars and its subsequent detoxification ...
Riaz, A., Naz, F., Abdur Rauf, C., Qadir, G., Haque, I., Nicklin, Jane   +5 more
core   +7 more sources

Effects of Common Mycorrhizal Networks and Arbuscular Mycorrhizal Fungi on Ascochyta Blight in Chickpea

Legume Science
Cicer arietinum L. (chickpea) is susceptible to Ascochyta blight (AB). Arbuscular mycorrhizal fungi (AMF) are symbiotic root colonizing fungi that exchange soil nutrients for photosynthetic carbon.
Melissa Robdrup, Michelle Hubbard, Monika A. Gorzelak   +2 more
doaj   +2 more sources

A kabuli chickpea ideotype [PDF]

Scientific Reports, 2022
AbstractThe concept of ‘crop ideotype’ is coined as a desirable plant model expected to better perform for seed yield, oils and other useful characteristics when developed as a cultivar, and it consists of two major approaches, namely, (i) ‘defect elimination’, that is, integration of disease resistance to a susceptible genotype from a resistant ...
Tuba Eker, Duygu Sari, Hatice Sari, Hilal Sule Tosun, Cengiz Toker   +4 more
openaire   +3 more sources

Chickpea [PDF]

, 2014
The narrow genetic base of cultivated chickpea warrants systematic collection, documentation and evaluation of chickpea germplasm and particularly wild Cicer species for effective and efficient use in chickpea breeding programmes. Limiting factors to crop production, possible solutions and ways to overcome them, importance of wild relatives and ...
Singh, S, Singh, I, Kapoor, K, Gaur, P M, Chaturvedi, S K, Singh, N P, Sandhu, J S   +6 more
openaire   +2 more sources

QUALITY CHARACTERISTICS OF SPONGE CAKE AND BISCUIT PREPARED USING COMPOSITE FLOUR [PDF]

Arab Universities Journal of Agricultural Sciences, 2015
This study was carried out to investigate the effect of partial substitution (10 and 15%) of wheat flour by sorghum or chickpea flour on quality parameters of sponge cake and biscuit.
Rizk, I.R. S., Hemat, E. Elsheshetawy, Bedeir H., Gadallah E., Abou-Elazm M.   +4 more
doaj   +1 more source

Integration of novel SSR and gene-based SNP marker loci in the chickpea genetic map and establishment of new anchor points with Medicago truncatula genome [PDF]

, 2010
This study presents the development and mapping of simple sequence repeat (SSR) and single nucleotide polymorphism (SNP) markers in chickpea. The mapping population is based on an inter-specific cross between domesticated and non-domesticated genotypes ...
Varshney, R K, Datta, Subhojit, Varghese, Nicy, Horres, Ralf, Jüngling, R., Kahl, G., Horres, R., Winter, Peter, Choi, H-K, Zhu, H, Kavi Kishore, P.B., Nayak, S N, Singh, Jagbir, Winter, P, Hoisington, D.A., Nayak, S.N., Nayak, Spurthi N., Cook, Douglas R., Cook, D.R., Horres, R, Singh, J, Kishor, P. B. Kavi, Choi, H K, Khal, G, Varghese, N., Kahl, Günter, Choi, Hong-Kyu, Cook, D R, Kavi Kishor, P B, Jüngling, R, Zhu, H., Sivaramakrishnan, S., Sivaramakrishnan, S, Kavi Kishor, P. B., Jüngling, Ruth, Hoisington, D A, Zhu, Hongyan, Varghese, N, Datta, S, Hoisington, Dave A., Winter, P., Varshney, R.K., Varshney, Rajeev K., Singh, J., Datta, S., Kahl, G   +45 more
core   +1 more source

Chickpea Defensin Gene Family: Promising Candidates for Resistance Against Soil‑Borne Chickpea Fungal Pathogens [PDF]

, 2022
Defensins are broad-spectrum antimicrobial peptides that play an important role in providing innate immunity to various biotic stresses in plants.
Bhatnagar‑Mathur, P., Nitnavare, R., Bhattacharya, J., Joorie Bhattacharya, Sharma, M, Yogendra Ramtirtha, Avijit Tarafdar, Richa K. Yeshvekar, Palakolanu Sudhakar Reddy, Pothana, A., Yeshvekar, R. K., Sharma, M., Arunima Pothana, Rahul B. Nitnavare, Nitnavare, R B, Tarafdar, A, Pooja Bhatnagar-Mathur, Bhatnagar-Mathur, P, Sapara, V, Bhattacharya, J, Reddy, P. S., Yeshvekar, R K, Ramtirtha, Y, Reddy, P S, Sapara, V., Ramtirtha, Y., Tarafdar, A., Vidhi Sapara, Mamta Sharma, Pothana, A   +29 more
core   +1 more source

The Effects of Row Intercropping Ratios of Chickpea and Saffron on Their Quantitative Characteristics and Yield [PDF]

Zirā̒at va Fanāvarī-i Za̒farān, 2016
In order to study the effect of additive intercropping series of chickpea (Cicer arietinum L.) with saffron (Crocus sativus L.) on their growth criteria and yield, a field experiment was done based on a randomized complete block design with three ...
Ghorban Ali Asadi, Surur Khorramdel, Mohammad Hasan Hatefi Farajian   +2 more
doaj   +1 more source