Results 11 to 20 of about 27,421 (307)

The importance of chickpea, its farming system and determinant factors on technology adoption, North Shewa, Ethiopia.

Journal of Science and Inclusive Development, 2020
Chickpea is one of the major pulse crops produced for home consumption and income sources. Its productivity is low due to low attention on chickpea production improvement technologies. This study examined chickpea farming system and its production status
Abiro Tigabie, Girma Tesfahun, Mulugeta Yitayih   +2 more
doaj   +1 more source

The Investigation of Plant Yield and Yield Components of Chickpea (Cicer arietinum L.) and Weight and Length of Lettuce (Lactuca sativa L.) as Affected by Application of Nitrogen Levels and Row Intercropping Ratios [PDF]

بوم شناسی کشاورزی, 2022
IntroductionThe main goal of conventional agriculture is to maximize both production and income. Intercropping, the agricultural practice of cultivating two or more crops in the same space at the same time, is an old and commonly used cropping practice ...
Hasan Mohammad, Ali Nakhzari Moghaddam, Mehdi Mollashahi, Masoumeh Naeemi   +3 more
doaj   +1 more source

EFFECT OF INTERCROPPING OF SOME CHICKPEA VARIETIES WITH ONION UNDER UPPER EGYPT CONDITIONS [PDF]

Journal of Plant Production, 2015
Two field experiments was carried out under Sohag Governorate conditions during 2010/2011 and 2011/2012 seasons, to study the effect of intercropping three chickpea varieties with onion at four chickpea intercropping systems (onion+2 rows of chickpea ...
A. Ibrahim, R. Marey, N. Azzaz, M. Ibrahim, A. Abo EL-Hamd   +4 more
doaj   +1 more source

Agronomic and Economic Evaluation of Safflower (Carthamus tinctorius L.) and Chickpea (Cicer arietinium L.) Intercropping under Micronutrient Applications [PDF]

Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī, 2021
Today, intercropping as a key strategy of sustainable agriculture, is appreciated by both researchers and farmers in increasing efficiency of environmental resourceing uses, reduce damages due to environmental stresses, and improve the farm income.
Yaser Esmaeilian, Mohammad Behzad Amiri
doaj   +1 more source

Review of research on weed management of chickpea in Iran: challenges, strategies and perspectives

Journal of Plant Protection Research, 2020
Weeds are one of the most important limiting factors in the production of chickpea (Cicer arietinum) in Iran, especially in autumn sown chickpea. Weed density and biomass in autumn chickpea are seven and two and a half times higher than the spring ...
Mozhgan Veisi, Eskandar Zand, Mehdi Minbashi Moeini, Kambiz Bassiri   +3 more
doaj   +1 more source

Assessment of Sesame and Chickpea Yield and Yield Components in the Replacement Series Intercropping

پژوهشهای زراعی ایران, 2011
This experiment was carried out for assessment of sesame and chickpea intercropping under climatic condition of Mashhad. The Experiment included main factor A (planting methods) whit two levels a1(row planting) and a2(mixed planting) and factor B ...
F Pouramir, M Nassiri Mahallati, A. Koocheki, R Ghorbani   +3 more
doaj   +1 more source

QUALITY CHARACTERISTICS OF SPONGE CAKE AND BISCUIT PREPARED USING COMPOSITE FLOUR [PDF]

Arab Universities Journal of Agricultural Sciences, 2015
This study was carried out to investigate the effect of partial substitution (10 and 15%) of wheat flour by sorghum or chickpea flour on quality parameters of sponge cake and biscuit.
Rizk, I.R. S., Hemat, E. Elsheshetawy, Bedeir H., Gadallah E., Abou-Elazm M.   +4 more
doaj   +1 more source

Multi-locus genome-wide association study of chickpea reference set identifies genetic determinants of Pratylenchus thornei resistance [PDF]

, 2023
Pratylenchus thornei is an economically important species of root-lesion nematode adversely affecting chickpea (Cicer arietinum) yields globally. Integration of resistant crops in farming systems is recognised as the most effective and sustainable ...
Zwart, Rebecca S., Channale, Sonal, Thudi, Mahendar, Varshney, Rajeev K., Thompson, John P.   +4 more
core   +1 more source

The Effects of Row Intercropping Ratios of Chickpea and Saffron on Their Quantitative Characteristics and Yield [PDF]

Zirā̒at va Fanāvarī-i Za̒farān, 2016
In order to study the effect of additive intercropping series of chickpea (Cicer arietinum L.) with saffron (Crocus sativus L.) on their growth criteria and yield, a field experiment was done based on a randomized complete block design with three ...
Ghorban Ali Asadi, Surur Khorramdel, Mohammad Hasan Hatefi Farajian   +2 more
doaj   +1 more source

Integration of novel SSR and gene-based SNP marker loci in the chickpea genetic map and establishment of new anchor points with Medicago truncatula genome [PDF]

, 2010
This study presents the development and mapping of simple sequence repeat (SSR) and single nucleotide polymorphism (SNP) markers in chickpea. The mapping population is based on an inter-specific cross between domesticated and non-domesticated genotypes ...
Varshney, R K, Datta, Subhojit, Varghese, Nicy, Horres, Ralf, Jüngling, R., Kahl, G., Horres, R., Winter, Peter, Choi, H-K, Zhu, H, Kavi Kishore, P.B., Nayak, S N, Singh, Jagbir, Winter, P, Hoisington, D.A., Nayak, S.N., Nayak, Spurthi N., Cook, Douglas R., Cook, D.R., Horres, R, Singh, J, Kishor, P. B. Kavi, Choi, H K, Khal, G, Varghese, N., Kahl, Günter, Choi, Hong-Kyu, Cook, D R, Kavi Kishor, P B, Jüngling, R, Zhu, H., Sivaramakrishnan, S., Sivaramakrishnan, S, Kavi Kishor, P. B., Jüngling, Ruth, Hoisington, D A, Zhu, Hongyan, Varghese, N, Datta, S, Hoisington, Dave A., Winter, P., Varshney, R.K., Varshney, Rajeev K., Singh, J., Datta, S., Kahl, G   +45 more
core   +1 more source