Results 191 to 200 of about 78,140 (284)

Evaluation of Compositional, Rheological, Thermal, and Functional Changes in Chickpea Flour and Starch during the Germination Process. [PDF]

ACS Omega
Rodriguez-Marin ND, Henao-Ossa JS, Lucas-Aguirre JC.   +2 more
europepmc   +1 more source

Rice Bran Supplements the Nutritional Density of Ready‐to‐Use Therapeutic Foods: A Targeted Nutrient and Non‐Targeted Metabolomic Analysis

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Incorporating rice bran in ready‐to‐use therapeutic foods (RUTFs) was used for treatment of childhood malnutrition. RUTF nutrient analysis showed increased dietary fiber and vitamins E and B1. Non‐targeted metabolomics revealed significant changes in lipids, amino acids, carbohydrates, vitamins, and phytochemicals corresponding to rice bran.
Annika M. Weber, Emma S. Bovaird, Sahar B. Toulabi, Silvia Barbazza, Moretta Damayanti Fauzi, Fildzah K. Putri, Khaerul Fadly, Kharisma Tamimi, Diva M. Calvimontes, Rimbawan Rimbawan, Zuraidah Nasution, Puspo Edi Giriwono, Frank T. Wieringa, Elizabeth P. Ryan   +13 more
wiley   +1 more source

Dissection of genomic regions underlying early seedling vigour in chickpea through genome-wide association mapping. [PDF]

BMC Plant Biol
Dasgupta U, M B AK, Kumar N, Bharath S, Tripathi S, Bharadwaj C.   +5 more
europepmc   +1 more source

Factors Associated With Knowledge, Attitudes, and Practices Regarding Functional Foods Among the Adult Population: A Cross‐Sectional Survey in Bangladesh

Health Science Reports, Volume 9, Issue 1, January 2026.
ABSTRACT Background and Aims Functional foods (FF) may contribute to achieving both longer and healthier life expectancy. However, knowledge, attitudes, and practices (KAP) regarding FF remain unexplored in Bangladesh. Therefore, this study assessed KAP levels and their socio‐demographic predictors among Bangladeshi adults.
Sanaullah Mazumdar, Md. Moshiuzzaman Adnan, Suvasish Das Shuvo, Md. Mostafa Kamal, Rehenuma Tarannum, Sumaiya Siddika, Tanjum Kabir Khuku, Md. Sakhawot Hossain, Md. Rakibul Hasan Shanto   +8 more
wiley   +1 more source

Zinc-based amendments and Zn-solubilizing beneficial bacteria mitigate lead-induced toxicity in chickpea (<i>Cicer arietinum</i> L.). [PDF]

Front Microbiol
Shahid M, Farah MA, Al-Anazi KM, Koolman L.   +3 more
europepmc   +1 more source

Diagnosis of some wilt-like disorders of chickpea (Cicer arietinum L.) [PDF]

, 1978
Y L Nene, M. P. Haware, M. Rajendar Reddy   +2 more
openalex  

Spatial probabilistic patterns of joint heat and water stress of chickpea in Australia [PDF]

Lachlan Lake, James B. Manson, Alan D. Severini, Yash Chauhan, Karine Chenu, Millicent R. Smith, Víctor O. Sadras   +6 more
openalex   +1 more source

Soil structure changes under reduced tillage and cover cropping enhance carbon mineralization in Mediterranean croplands

Vadose Zone Journal, Volume 25, Issue 1, January/February 2026.
Abstract Conservation agriculture practices like no‐tillage and cover cropping are promoted for rebuilding soil health and sequestering carbon, but their effectiveness in irrigated systems remains questioned. We hypothesized that improved soil structure under conservation practices could inadvertently stimulate microbial respiration upon wetting ...
Jennifer Alvarez‐Sagrero, Stephany S. Chacon, Jeffrey P. Mitchell, Teamrat Afewerki Ghezzehei   +3 more
wiley   +1 more source

Redesigning traditional grains: a functional approach to protein quality using Kodo millet and chickpeas. [PDF]

Front Nutr
Rana D, Aggarwal R, Kaur H, Sewak A, Bains K, Dhaliwal IK.   +5 more
europepmc   +1 more source

Long-term seed aid in Ethiopia: past, present, and future perspectives [PDF]

, 2007
Assefa, S., Assefa, T., Deressa, A., Mcguire, S., Sperling, L.   +4 more
core