Results 211 to 220 of about 78,140 (284)

Cosmetic Habits Associated With Breast Cancer in Benin: A Multicenter Case–Control Study

Journal of Cosmetic Dermatology, Volume 25, Issue 1, January 2026.
ABSTRACT Introduction Breast cancer remains the leading cause of cancer‐related death among women worldwide. An increasing number of studies highlight the contribution of environmental and lifestyle factors, including cosmetic use, in its development. Objective To assess the association between cosmetic and dietary habits and breast cancer risk among ...
Dégboé Bérénice, Moutaïrou Gloria Moutaïrou, Gnangnon Fréddy, Ayinadou Marielle, Azon Kouanou Angèle, Zomalehto Zavier, Tonato Bagnan Angeline, Adégbidi Hugues, Atadokpèdé Félix   +8 more
wiley   +1 more source

Determination of chemical composition and metabolizable energy of chickpea, faba bean, field pea, lentil and lupin compared to soybean meal for broiler chickens. [PDF]

Poult Sci
Hamungalu O, Abdollahi MR, Morel PCH, Liu S, Wester TJ.   +4 more
europepmc   +1 more source

Study Protocol Abstract: The Effect of Regular Lentil and Chickpea Intake on Gut Microbiome and Metabolic Health in Healthy Young Adults: A Pilot Randomized Clinical Trial

Cole Patoine, Ravinder Nagpal, Gloria Salazar, Saiful Singar, Joseph C. Watso   +4 more
openalex   +1 more source

Methodologies and Considerations in Evaluating Heat Stress Response and Thermotolerance of Pollen Grains

Physiologia Plantarum, Volume 178, Issue 1, January/February 2026.
ABSTRACT Elevated temperatures severely disrupt pollen function, posing a major threat to agricultural productivity. While research into pollen thermotolerance is rapidly expanding, the quest to identify and develop heat‐tolerant crops is challenged by a lack of consistent methodological considerations and experimental design principles.
Gad Miller, Max Frencken, Helena Sapeta, Fabienne Gidding, Danny Geelen, Pawan Kumar, Ivo Rieu, Michal Lieberman‐Lazarovich   +7 more
wiley   +1 more source

Seed quality as affected by intercropping of Chickpea and L. iberica. [PDF]

PLoS One
Mirdoraghi M, Maleki Farahani S, Rezazadeh A.   +2 more
europepmc   +1 more source

XO'RAKI NO'XAT KASALLIKLARIGA QARSHI KIMYOVIY PREPARATLARNING SAMARADORLIGI EFFICACY OF CHEMICAL AGENTS AGAINST DISEASES OF EDIBLE CHICKPEA

Nadjimov T. E., Sarimsaqov U.M.
openalex   +1 more source

Lf2 is a knotted homeobox regulator that modulates leaflet number in soybean

The Plant Journal, Volume 125, Issue 1, January 2026.
SUMMARY Variation in leaf complexity modulates light capture and is a target for crop enhancement. Soybean (Glycine max) typically has compound leaves with three leaflets each, but a spontaneous mutation, designated lf2, possesses seven leaflets, offering a means to dissect the molecular mechanisms specifying leaflet number and assess its potential for
Chancelor B. Clark, Denise Caldwell, Qiang Zhu, Jinbin Wang, Dominic Provancal, Austin C. Edwards, Qijian Song, Charles V. Quigley, Anjali S. Iyer‐Pascuzzi, Jianxin Ma   +9 more
wiley   +1 more source

Virus Diseases of Economic Importance on Food Legumes in Africa and Their Control. [PDF]

Viruses
Abraham A.
europepmc   +1 more source

Effect of herbicides on yield of chickpea (Cicer arietinum L.) [PDF]

Zine PS, Sanap AB, Waghmare VD, Ghule KS, Kumare NM   +4 more
openalex   +1 more source

UV-VIS absorption spectra at high pressure of C-phycocyanin and allophycocyanin from Mastigocladus laminosus [PDF]

, 1991
Fischer, R., Scheer, Hugo, Schneider, Siegfried, Tiltscher, H., Wokusch, T.   +4 more
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