Results 21 to 30 of about 103,212 (139)
Food Safety and Health, Volume 4, Issue 3, Page 574-599, July 2026.Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna +6 more
wiley +1 more source
Land Reforms in Cuba: First Empirical Assessment on Productivity Using Crop‐Level Panel Data
Economics of Transition and Institutional Change, Volume 34, Issue 3, Page 573-585, July 2026.ABSTRACT Land reforms implemented in Cuba since 2008 have aimed to increase agricultural production by distributing state‐owned idle lands with land‐use rights. The reforms restricted farmers with the rights from cultivating perennial and capital‐intensive crops.
Yoshihiko Hashiguchi +1 more
wiley +1 more source
Agronomic, economic and ecological aspects of the papaya (Carica papaya) production in Tabasco, Mexico [PDF]
, 2010 The cultivation of papaya is important in the tropic because it provides source of income to the farmer within a short time. Statistical data were obtained from farmers located in the Chontalpa, Rios and Centro-Sierra regions; the size of the survey was ...
Pat-Fernández, J.M. +5 more
core
Decouplement: Commodity Geography of the Corpse
Antipode, Volume 58, Issue 3, May 2026.ABSTRACT This article examines the commodification of the human corpse from the point of view of its disposal. Whilst offering some analysis on the circulation and harvesting of repurposed human tissues, existing literature does not discuss how these are discarded.
Mark Shtanov
wiley +1 more source
Ecology of Chilean dolphins and Peale's dolphins at Isla Chiloe, southern Chile [PDF]
, 2007 Information on the ecology of sympatric species provides important insights into how different animals interact with their environment, with each other, and how they differ in their susceptibility to threats to their survival.
Heinrich, Sonja
core +2 more sources
Cannibal Salvage Expenditure: The Subaltern Style of the Urban Peruvian Amazon
Antipode, Volume 58, Issue 2, March 2026.ABSTRACT This paper explores the political ecology of subaltern existence at the urban cutting edge of our apocalyptic present, in the case of Iquitos in the Peruvian Amazon. Through an ethnographically surrealist montage of multiple elements across the themes of accumulation, architecture, and art, cannibal salvage expenditure emerges as a subversive ...
Japhy Wilson
wiley +1 more source
Do Adverse Events Influence Time Preferences? Evidence From Smallholder African Farmers
Journal of Agricultural Economics, Volume 77, Issue 1, Page 130-155, February 2026.ABSTRACT Time preferences play a critical role in the agri‐food value chains of low‐income countries, impacting the choices of local operators, including innovation uptake. This paper assesses the association between smallholder farmers' individual characteristics, their exposure to diverse adverse events, and their intertemporal choices using in‐the ...
Valentino Marini Govigli +9 more
wiley +1 more source
Commodity risk assessment of Vitis spp. plants from Moldova
EFSA Journal, Volume 24, Issue 1, January 2026.Abstract The European Commission requests EFSA to provide scientific opinions in the field of plant health in accordance with Article 29 of Regulation (EC) No 178/2002. Annex VI of Commission Implementing Regulation (EU) 2019/2072 lists plants, plant products and other objects whose introduction into the Union from certain third countries is prohibited.
EFSA Panel on Plant Health (PLH) +37 more
wiley +1 more source
Risks for human health related to the presence of plant lectins in food
EFSA Journal, Volume 24, Issue 1, January 2026.Abstract The European Commission asked the European Food Safety Authority (EFSA) to assess the risk related to the presence of plant lectins in food. Based on the available evidence, the CONTAM Panel considered only phytohaemagglutinin (PHA), a legume lectin from beans (Phaseolus sp.), for the risk characterisation.
EFSA Panel on Contaminants in the Food Chain (CONTAM) +30 more
wiley +1 more source
Is co‐existence and/or containment of genetically modified plants possible, and is it important?
New Zealand Journal of Agricultural Research, Volume 68, Issue 6, Page 1329-1380, December 2025.ABSTRACT Co‐existence and containment of genetically modified (GM) plants has been a contentious issue since GM technologies were first commercially released in the mid‐1990s. In the first decade of commercial GM plant use, there were a significant number of contamination incidents resulting from GM presence in non‐GM crops and seed, some with a ...
John R. Caradus
wiley +1 more source