Results 261 to 270 of about 8,884 (295)

Dehydration of the red chilli (Capsicum annuum L., costeño) using an indirect-type forced convection solar dryer

Applied Thermal Engineering, 2017
Margarita Castillo Tellez, Erick Cesar López-Vidaña   +1 more
exaly  

How chilly is too chilly?

2010
New, Karen, Bogossian, Fiona E., East, Christine   +2 more
openaire   +1 more source

Chilly Climates

Anthropology News, 2003
openaire   +1 more source

TROUBLE WITH CHILLIES

The Lancet, 1982
openaire   +1 more source

Yellow Chilli

2020
openaire   +1 more source

Phytochemicals in Capsicum oleoresin from different varieties of hot chilli peppers with their antidiabetic and antioxidant activities due to some phenolic compounds

Ultrasonics Sonochemistry, 2017
Phitchan Sricharoen, Nunticha Limchoowong, Suchila Techawongstien   +2 more
exaly  

Chilly

Scientific American
openaire   +1 more source

A rapid HPLC method for determination of Sudan dyes and Para Red in red chilli pepper

Food Chemistry, 2007
Håkan Ozer, C Alasalvar, Erdal Ertaş   +2 more
exaly  

Chilli nose

New Scientist, 2009
openaire   +1 more source

chilly, adv.

2023
openaire   +1 more source