Results 101 to 110 of about 11,715 (238)
Plant, Cell &Environment, EarlyView.ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer +6 more
wiley +1 more source
Development Of In Vitro Regeneration System For Capsicum Annuum And Transformation With Cucumber Mosaic Virus Coat Protein Gene [PDF]
, 2007 Chilli is one of the most important crops grown worldwide. It ranks as the most popular fruit vegetable and occupies the highest hectarage among the fruit vegetables in Malaysia.
Pua, Teen Lee
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Animal Segregation: The Biopolitics of Concentrated Pig Farming
Tijdschrift voor Economische en Sociale Geografie, EarlyView.Abstract This paper explores the possibility to think through the concept of animal segregation to understand the more‐than‐human geographies of livestock animals. By redirecting the analytical tools for studying the spatial separation of humans to the segregation of animals, this paper contributes to understanding the geographical processes of ...
Willem Rogier Boterman
wiley +1 more source
Jurnal Fitopatologi Indonesia, 2017 Colletotrichum acutatum is known as the major causal agents of anthracnose disease of chilli pepper in Indonesia. This research was aimed to study genetic variability of C.
Roy Ibrahim +2 more
doaj +1 more source
Hybelkokkskolen: undervisningsopplegg for lærere i mat og helse 8.-10. trinn [PDF]
, 2014 Dette Idéheftet inneholder et pedagogisk opplegg for totalt 10 økter á 3 undervisningstimer basert på kompetansemålene for 10. trinn1 i faget «mat og helse» og helsedirektoratets anbefalinger om kosthold, ernæring og fysisk aktivitet (2014)2.
Berg, Anita +3 more
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The residue characteristics of chlorpyrifos in chilli and sweet peppers
The Korean Journal of Pesticide Science, 2012 Abstract The characteristics of chlorpyrifos was studied to clarify the effect of the cultivation season,spray intervals, spray volume and concentration on residues in chilli and sweet peppers cultivated undergreenhouse condition. Residue levels of chlorpyrifos detected in chilli pepper fruit cultivated were 1.5 to 2.7times higher in winter(February ...
Kyeong-Ae Son +8 more
openaire +2 more sources
Future Humanities, Volume 4, Issue 1, May 2026.ABSTRACT This paper presents a close‐hearing analysis of Forest 404, a transmedial audio drama that was released to BBC Sounds in 2019. Despite the drama's eco‐dystopian critique of teleological ‘progress’ narratives (that enable and perpetuate the destruction of the natural world), I argue that the series ultimately propagates a sense of inevitability
Matilda Jones
wiley +1 more source
Jurnal Fitopatologi Indonesia, 2013 Yellow leaf curl disease, caused by a member of Begomovirus (Geminiviridae), is one of important diseases of chilli pepper in Indonesia. Exploration of endophytic fungi was initiated in order to find biological control agents for an alternative control ...
Tuti Susanti Legiastuti, Tri Aminingsih
doaj +1 more source
Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2251-2258, 15 March 2026.Abstract BACKGROUND Fresh chicken sausages are highly perishable and require preservation strategies to ensure quality and safety. Sodium nitrite is traditionally used to inhibit microbial growth and stabilize color; however, concerns regarding the formation of carcinogenic N‐nitroso compounds have increased interest in natural alternatives.
Ana Caroline Silvestre Barbosa Alessi +3 more
wiley +1 more source
The Effects of Nitrogen, Potassium and Chicken Dung on Yield and Quality of Chilli (Capsicum Annuum L.) Grown on a Bris Soil [PDF]
, 1989 Field experiments were conducted to determine the requirements of N, K and chicken dung for chilli (Capsicumannuum L.) grown on abris sandy soil . The treatments that were evaluated comprised three levels of N (100, 200 and 300 kg N/ha), three levels ...
Ariffin, Zaharah
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