Results 11 to 20 of about 20,541 (300)

Leaf ionome signatures as drought tolerance indicators in chilli [PDF]

Frontiers in Plant Science
Chilli (Capsicum annuum L.) cultivation is confined to warm and semi-arid regions where irrigation availability is often limiting production. Drought is one of the constraints of chilli cultivation. Hence, the development of drought-tolerant varieties is
Muddarsu Venkata Ramana, Muddarsu Venkata Ramana, Subramanian Manivannan, Subramanian Manivannan, Sujata Upadhyay, Palaniyandi Umadevi   +5 more
doaj   +2 more sources

Exploring novel resistant sources for chilli leaf curl disease in Capsicum annuum L. germplasm for genetic enhancement [PDF]

Scientific Reports
Chilli, as a vegetable and spice, is an important constituent of Indian food. The major constraint that hampers chilli production is Chilli leaf curl disease (ChiLCD).
D. D. Deepika, Vedprakash Sharma, Manisha Mangal, Arpita Srivastava, Bikash Mandal, K. S. Hooda, Chithra Pandey, R. P. Ghasolia, G. J. Abhishek, Sharanbasappa D. Madival, Himani Mehta, R. K. Gautam, J. C. Rana, Gyanendra Pratap Singh, Vinod K. Sharma   +14 more
doaj   +2 more sources

Ecology, genetic diversity, and population structure among commercial varieties and local landraces of Capsicum spp. grown in northeastern states of India [PDF]

Frontiers in Plant Science
Northeastern states of India are known for unique landraces of Capsicum spp. with geographical indications. However, little information is available about these valuable landraces of chillies.
Veerendra Kumar Verma, Avinash Pandey, Anbazhagan Thirugnanavel, Heiplanmi Rymbai, Niharika Dutta, Amit Kumar, Tshering Lhamu Bhutia, Anjani Kumar Jha, Vinay Kumar Mishra   +8 more
doaj   +2 more sources

​An Economic Analysis of Chilli Production in Tripura, India

Agricultural Science Digest - A Research Journal, 2021
Background: Chillies are one of the most widely used spices and a commercial crop. It is the most widely used universal spice and is named as the wonder spice. Tripura is one of the largest producers of a commercial crop of chilli in the entire north eastern state.
Sujoy Hazari, Mamoni Kalita
openaire   +1 more source

DEVELOPMENT OF PRICES AND MARKET INTEGRATION OF RED CHILLIES (Capsicum annuum L.) IN MALANG REGENCY, MALANG CITY, AND SURABAYA CITY

AGRISE, 2022
Red chilli (Capsicum annumm L.) is a commodity with high price fluctuations. Market participants use red chilli price fluctuations to manipulate price information and cause information asymmetry. So that, the price information is not transmitted properly
Ridayati Ridayati, Sujarwo Sujarwo, Fahriyah Fahriyah   +2 more
doaj   +1 more source

Production of quality seeds of chilli using soil amendments

Asian Journal of Agriculture, 2022
Abstract. Roy K, Khan AA, Rubayet MT, Haque MM. 2022. Production of quality seeds of chilli using soil amendments. Asian J Agric 6: 7-14. The present investigation was conducted to produce quality chilli seeds using soil amendments. The soil was amended with vermicompost, colonized Trichoderma, mustard oil cake, cow dung, and poultry manure for quality
KAMALCRISHANA ROY ROY, ABU ASHRAF KHAN, M. TANBIR RUBAYET, M. MOYNUL HAQUE   +3 more
openaire   +1 more source

High dependency of chilli fruit set on wild pollinators in southern India

Journal of Pollination Ecology, 2021
Ongoing pollinator declines threaten the production of many entomophilous crops. Recent reports that yields of animal-pollinated crops in India are increasing less than pollinator-independent ones suggest the occurrence of pollen limitation.
Johanna Yourstone, Josefin Gunnarsson, Henrik G Smith, Hema Somanathan   +3 more
doaj   +1 more source

Mycobiota in Chilean chilli Capsicum annuum L. used for production of Merkén [PDF]

International Journal of Food Microbiology, 2020
This work aims to provide the first study on the mycobiota present in Chilean pepper Capsicum annuum L. cv. "Cacho de Cabra" throughout the early production stages. Two hundred and forty berry fruits were sampled: 1) at the ripe fruits harvest day; 2) during drying; and 3) smoking processes. A total of 192 strains, encompassing 11 genera and 44 species,
Costa, Jéssica, Rodriguez, R., Santos, Carla Isabel Arcanjo, Soares, Célia, Lima, Nelson, Santos, Cledir   +5 more
openaire   +3 more sources

Introduksi Formula Pupuk Hayati Berbahan Aktif Pseudomonad Fluorescent Isolat Pf-122 Untuk Meningkatkan Pertumbuhan Dan Produksi Tanaman Cabai Di Lapang [PDF]

, 2017
Introduction of biofertilizer containing pseudomonad fluorescent isolate Pf-122 as active ingredient for improving growth and production of Chili plant in the field.Some biological control agents required an efficient formulation required to be apply on ...
Maroeto, M. (Maroeto), Wiyatiningsih, S. (Sri), Wuryandari, Y. (Yenny)   +2 more
core   +1 more source

Impact of Red Chilli Reference Price Policy in Indonesia

International Journal of Agriculture System, 2017
Red chilli is one of basic commodities in Indonesia, in household consumption and raw material of industry even though the price of red chilli not only often fluctuates but also contributing to inflation.
Mirza Sativa, Harianto Harianto, Achmad Suryana   +2 more
doaj   +1 more source