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Tapping into the maize root microbiome to identify bacteria that promote growth under chilling conditions [PDF]
Microbiome, 2020 Background When maize (Zea mays L.) is grown in the Northern hemisphere, its development is heavily arrested by chilling temperatures, especially at the juvenile phase. As some endophytes are beneficial for plants under stress conditions, we analyzed the
Amery, Fien +11 more
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Chilling-induced phosphorylation of IPA1 by OsSAPK6 activates chilling tolerance responses in rice
Cell Discovery, 2022 Chilling is a major abiotic stress harming rice development and productivity. The C-REPEAT BINDING FACTOR (CBF)-dependent transcriptional regulatory pathway plays a central role in cold stress and acclimation in Arabidopsis.
Meiru Jia +12 more
doaj +2 more sources
Plants, 2020 Chilling, a sort of cold stress, is a typical abiotic ecological stress that impacts the development as well as the growth of crops. The present study was carried to investigate the role of ascorbic acid root priming in enhancing tolerance of tomato ...
Amr Elkelish +8 more
doaj +2 more sources
Plants, 2020 Maize belongs to a tropical environment and is extremely sensitive to drought and chilling stress, particularly at early developmental stages. The present study investigated the individual and combined effects of drought (15% PEG-Solution) and chilling ...
Hafiz Athar Hussain +7 more
doaj +2 more sources
Food chemistry: X, 2023 Highlights • Control methods of chilling injury of fruits and vegetables were summarized.• The mechanism of chilling injury of fruits and vegetables was described.• Different methods effectively improved the quality of fruits and vegetables.• Postharvest
Jiaxin Wu, Rui Tang, Kai Fan
semanticscholar +1 more source
Nature Communications, 2023 Improvement of chilling tolerance is a key strategy to face potential menace from abnormal temperature in rice production, which depends on the signaling network triggered by receptors.
Changxuan Xia +3 more
semanticscholar +1 more source
Physiological genetic variation in tomato fruit chilling tolerance during postharvest storage
Frontiers in Plant Science, 2022 Storage at low temperatures is a common practice to prolong postharvest life of fruit and vegetables with a minimal negative impact on human/environmental health.
Sivan David +6 more
doaj +1 more source
The OsWRKY63-OsWRKY76-OsDREB1B module regulates chilling tolerance in rice.
The Plant Journal, 2022 Rice (Oryza sativa) is sensitive to low temperatures, which affects the yield and quality of rice. Therefore, uncovering the molecular mechanisms behind chilling tolerance is a critical task for improving cold tolerance in rice cultivars. Here, we report
Mingxing Zhang +10 more
semanticscholar +1 more source
The Chilling Effects of Digital Dataveillance: A Theoretical Model and an Empirical Research Agenda
Big Data & Society, 2022 People's sense of being subject to digital dataveillance can cause them to restrict their digital communication behavior. Such a chilling effect is essentially a form of self-censorship in everyday digital media use with the attendant risks of ...
Moritz Büchi +2 more
semanticscholar +1 more source
Journal of Integrative Plant Biology, 2022 Brassinosteroids (BRs) and abscisic acid (ABA) are essential regulators of plant growth and stress tolerance. Although the antagonistic interaction of BRs and ABA is proposed to ensure the balance between growth and defense in model plants, the crosstalk
Shengmin An +6 more
semanticscholar +1 more source