Results 61 to 70 of about 4,818 (191)

Effects of elevated CO2 concentration on bulbil germination and early seedling growth in Chinese yam under different air temperatures

Plant Production Science, 2017
The present study investigated the effects of elevated carbon dioxide concentration ([CO2]) and air temperature on the germination of seed bulbils and the seedling vigour of two Chinese yam lines.
Nguyen Cong Thinh, Etsushi Kumagai, Hiroyuki Shimono, Michio Kawasaki   +3 more
doaj   +1 more source

A Hybrid LSTM‐KAN Framework With Dynamic Residual and Adaptive Grid for Robust Wind Speed Forecasting

Wind Energy, Volume 29, Issue 9, September 2026.
ABSTRACT Accurate wind speed forecasting is indispensable for the efficient integration of wind power into the electrical grid, optimizing turbine scheduling, and ensuring grid stability. Existing models, such as Long Short‐Term Memory (LSTM) networks, often struggle to capture the highly nonlinear relationships and long‐range dependencies present in ...
Guangjie Liu, Xinyu Wang, Qingliang Li, Bo Xu   +3 more
wiley   +1 more source

Combined Addition of Citric Acid and Ascorbic Acid Significantly Inhibits Browning in Chinese Yam (Dioscorea polystachya Turczaninow) Processing

Journal of Food Quality
Chinese yam (Dioscorea polystachya Turczaninow) is widely cultivated in East Asia, whose edible stem is a common vegetable and herb in traditional Chinese medicine.
Wentao Yang, Xiaoning Song, Qingsong Wang, Wenting Wang, Zhifeng Zhao   +4 more
doaj   +1 more source

Comparison of Structural and Functional Properties of Starches from the Rhizome and Bulbil of Chinese Yam (Dioscorea opposita Thunb.)

Molecules, 2018
Chinese yam is an important edible starch plant and widely cultivated in China. Its rhizome and bulbil are starch storage tissues below and above ground, respectively.
Biao Zhang, Ke Guo, Lingshang Lin, Cunxu Wei   +3 more
doaj   +1 more source

Understanding Talent in Foreign Subsidiaries: A Review, Synthesis, and Way Forward

Journal of Management Studies, Volume 63, Issue 6, Page 3706-3743, September 2026.
Abstract Foreign subsidiaries of multinational corporations are strategically important, requiring them to tailor their human capital resources to specific needs. Although talent serves as the micro‐level foundation of subsidiaries’ organizational‐level human capital resources and strategic outcomes, the current literature is fragmented and fails to ...
Ting Liu, Ya Xi Shen, Jiayin Qin, Tomoki Sekiguchi, Kai Chi Yam   +4 more
wiley   +1 more source

Commercially Exploited Seaweed Species in Africa: Occurrences, Chemical Composition, Current Value Chain and Opportunities for Value Addition

Reviews in Aquaculture, Volume 18, Issue 4, September 2026.
Commercially exploited seaweed species in Africa, their biochemical composition, current uses, and value chain are reviewed. Potential value‐addition of seaweed is suggested regionally in Africa amongst countries producing similar seaweed species. ABSTRACT Africa has a wide range of coastal environments that support a diverse array of seaweed species ...
Mondli Abednicko Masanabo, Marthe Jordbrekk Blikra, Trond Løvdal, Dagbjørn Skipnes, Morten Sivertsvik, Aditya Parmar, M. Naushad Emmambux   +6 more
wiley   +1 more source

Phenanthrenes in Chinese Yam Peel Exhibit Anti-inflammatory Activity, as Shown by Strong Cyclooxygenase Enzyme Inhibition

Natural Product Communications, 2016
Chinese yam ( Dioscorea opposita ), peeled or whole, is a popular food item that is considered to be healthy. Often, the yam is peeled before cooking. However, it is also consumed with peel.
Qian Li, Chuan-Rui Zhang, Amila A. Dissanayake, Qun-yu Gao, Muraleedharan G. Nair   +4 more
doaj   +1 more source

Effects of ketogenic and low‐carbohydrate diet on glucose and weight control in type 2 diabetes mellitus patients along with metabolome change

Clinical and Translational Discovery, Volume 6, Issue 4, August 2026.
Both the low‐carbohydrate diet (LCD) and the ketogenic diet (KD) positively affect body weight and glucose metabolism in type 2 diabetes. Metabolomic signatures sensitively reflect each diet and correlate with clinical improvements – distinct metabolite associations with glycated haemoglobin and weight were identified for LCD versus KD.
Yao Wang, Haozhe He, Zhenjing Lyu, Yeyang Wang, Li Chen, Junbin Liang, Cong Lin, Huanhuan Wang, Shiping Zhang, Gugen Xu, Junzhang Tian, Kejing Zeng   +11 more
wiley   +1 more source

Four non-starch polysaccharides isolated from Chinese yams exhibit varied immunomodulatory and antioxidant effects in zebrafish and mice

Journal of Agriculture and Food Research
The growth conditions and varieties of Chinese yam significantly affect the monosaccharide composition in non-starch polysaccharides (NSPs). Studying the extraction efficiency and biological functions of NSPs in different yam varieties is important. This
Shengci Fan, Liandong Hu, Xiaomin Wang, Qing Xia, Kechun Liu, Lizhen Wang   +5 more
doaj   +1 more source

Optimization of extraction process of polyphenols from Chinese yam leaves and their antioxidant and bacteriostatic activity

Siliao yanjiu, 2023
The paper aims to optimize the ultrasound cell disruption auxiliary extraction process of polyphenols from Chinese yam leaves. Based on the results of single-factor experiments, taking ultrasonic time, ultrasonic power and ethanol concentration as the ...
HONG Yong-jian, HU Jing-hong, LIU Qian, REN Xin, WANG Yu, ZHOU Cheng-mei, ZHU kun-yun   +6 more
doaj