Results 141 to 150 of about 5,463 (163)
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chitin disaccharide deacetylase 3.5.1.105
2013Dietmar Schomburg, Ida Schomburg
openaire +1 more source
A type 2 immune circuit in the stomach controls mammalian adaptation to dietary chitin
Science, 2023Do-Hyun Kim, Yilin Wang
exaly
Screening and identification of novel chitin deacetylases for the sustainable valorisation of chitin
Chitin is one of the most abundant organic molecules after lignocellulose, yearly produced in nature in the range of 1010-1011 tons. However, its direct applications are mainly restricted to low value-added products (e.g., animal feed and agricultural fertilizers) because of the high crystallinity and inflexibility of its structure.Melissa Bisaccia +6 more
openaire +1 more source
Chitin and chitosan: Properties and applications
Progress in Polymer Science, 2006Marguerite Rinaudo
exaly
Chitin and chitosan polymers: Chemistry, solubility and fiber formation
Progress in Polymer Science, 2009Willi Paul, Chandra Prakash Sharma’
exaly

