Results 101 to 110 of about 23,523 (302)
Understanding chlorophylls : central magnesium ion and phytyl as structural determinants [PDF]
Phytol, a C20 alcohol esterifying the C-173 propionate, and Mg2+ ion chelated in the central cavity, are conservative structural constituents of chlorophylls.
Kania, Agnieszka +4 more
core +1 more source
Rapid assessment of fern spore quality using microscale electrical conductivity testing
Abstract Premise Ex situ spore banks are essential for fern conservation and research, yet traditional germination tests for assessing spore quality are time consuming and labor intensive. We explored whether electrical conductivity (EC), a rapid proxy for seed vigor, could offer an efficient alternative for evaluating fern spore quality. Methods Using
Yao‐Moan Huang +5 more
wiley +1 more source
Halophytic grasses have been recently targeted as possible sources of nutraceutical and medicinal compounds. Nonetheless, few studies have been conducted on the phytochemistry and biological activities of metabolites produced by these plants. Among these,
Maria V. Faustino +5 more
doaj +1 more source
Abstract Improving fertilizer use efficiency is essential for reducing environmental pollution, sustaining agricultural production, and maximizing the economic profitability of crop production systems. This study tested the hypothesis that the formulation strategy of biochar‐based fertilizers, rather than nutrient addition alone, is associated with ...
Md. Al‐Amin +7 more
wiley +1 more source
Pigments and chlorophylls concentration in coral rubble biofilms.
Pigments and chlorophylls concentration in coral rubble biofilms.
Andrés Sánchez-Quinto (7168901) +1 more
core +1 more source
Aim The purpose of this study is to evaluate safety, tolerability, pharmacokinetics (PK), food‐effect (FE) and pharmacodynamics (PD) of an oral tyrosine kinase‐2 (TYK2)/Janus kinase‐1 (JAK1) inhibitor, SDC‐1801, in healthy adult participants. Methods This first‐in‐human study randomized 95 male and female participants.
Chris Brearley +3 more
wiley +1 more source
Bioactive compound profiles in organic and conventional sweet basil were analyzed by HPLC, and the enzymatic status and antioxidant status of plants cultivated with the two systems were also examined.
Ewelina Hallmann +6 more
doaj +1 more source
Bioactive Compounds and Antioxidant Activity in Some Fresh and Canned Aromatic Herbs
The chlorophylls, carotenoids, total polyphenols contents and antioxidant activity in fresh and stored Parsley, celery and dill leaves were comparatively determined by spectrophotometric and high performance liquid chromatography (HPLC) methods.
Sanda ANDREI +4 more
doaj +1 more source
A short review on the stability of chlorophylls and metallo-chlorophyll complexes in fruits and vegetables [PDF]
Chlorophylls are the primary photosynthetic pigment responsible for the green colour in fruits and vegetables and contributed as an antioxidant. Sensitivity of chlorophylls to processing conditions such as light, heat, pH changes, oxygen and chemicals ...
Mohd Dona Sintang +5 more
core
Eco-Morphological and Physiological Behaviours of Atriplex halimus L. Under Different Natural Habitats [PDF]
Atriplex halimus is a widely distributed species in the Mediterranean coastal areas and can grow under saline and non-saline habitats. Plant leaves were collected from two habitats; non-saline (1.14 dSm-1) and saline (30.63 dSm-1) at Borg Alarab area ...
Ola Abd Elbar +3 more
doaj +1 more source

