Results 211 to 220 of about 23,523 (302)
There is an increasing risk of drought and salinisation of soil and groundwater globally, including in Pacific Island countries such as Tonga. Irrigating crops with slightly saline water, such as that produced by emerging desalination technologies, could help to alleviate droughts.
Harry Myrans +9 more
wiley +1 more source
Cardamom Essential Oil Exerts a Curative Effect Against Kiwifruit Bacterial Canker but Fails to Activate Host Defense Mechanisms. [PDF]
Santos MG +6 more
europepmc +1 more source
Agricultural management and environmental conditions influence the biochemical composition of food crops; however, the specific drivers of this variation remain insufficiently understood, despite their importance for climate change adaptation and human health.
Kat Morgan +24 more
wiley +1 more source
Degradation of pigments in Limnospira platensis extracts. [PDF]
Cardoso M, Brazinha C, Portugal CA.
europepmc +1 more source
Earth's ecosystems are experiencing wide‐ranging impacts from global climate change, including increased average and extreme temperatures. These temperature shifts can drastically affect plant physiology, threatening the future of even common plant species. Here, we focus on photosynthetic function in a native Southern California shrub species.
Anna K. M. Bowen +8 more
wiley +1 more source
Optimization of Olive Paste Acidification with Ascorbic and Malic Acids via RSM to Maximize Oil Phenolic and Volatile Composition. [PDF]
Peralta R +4 more
europepmc +1 more source
Iron (Fe) deficiency limits the physical health, cognitive development, and economic output of billions of people globally, especially children and productive‐age women. Tef is an underutilized and stress‐resilient crop, which is becoming popular for its grains containing high bioavailable Fe and has the potential to mitigate Fe deficiency.
Muhammad Numan +2 more
wiley +1 more source
Comparison of single and combined salt and cold stress effects and their challenges for hyperspectral measurements of different Capsicum species. [PDF]
Genzel F, Wiese-Klinkenberg A.
europepmc +1 more source
Grapevine production is increasingly challenged by global warming, with global wine output falling to a six‐decade low in 2024. At the same time, the vine and wine sector faces growing pressure to reduce its carbon footprint. Agrivoltaics, which integrates solar photovoltaic (PV) modules into plant production systems, offers a potential pathway to ...
Sabine Tausz‐Posch +5 more
wiley +1 more source
Decoding Isoprenoid Transcript-Metabolite Interactions in Carotenoid Tomato Fruit Mutants Uncovers Novel Metabolic Cross-Links. [PDF]
Frusciante S +4 more
europepmc +1 more source

