Results 241 to 250 of about 23,523 (302)

Chlorophylls and β-carotene in Spirulina platensis Dietary Supplements: Nano Liquid Chromatography Versus Diffuse Reflectance Spectroscopy for Establishing Composition, Quality Control, and Comparison of Commercial Products. [PDF]

J Sep Sci
Soto C, Herráez-Hernández R, Campíns-Falcó P.   +2 more
europepmc   +1 more source

Recent Advances in Microalgae‐Based Functional Coatings and Films for Food Packaging Applications: Opportunities and Challenges

Packaging Technology and Science, EarlyView.
Microalgae‐derived bioactive compounds exhibit strong antioxidant and antimicrobial properties and can be incorporated into edible coatings to enhance food quality and shelf life. These materials offer sustainable, biodegradable alternatives to conventional packaging, with promising potential for future scalable food applications.
Madhu Gaidher, Nidhi Bhardwaj, Sachin Sharma, Akanksha Singh, Kanika Dulta, P. K. Chauhan, Pooja Yadav, Hira Iqbal, Helen Onyeaka, Soumya Ghosh   +9 more
wiley   +1 more source

A Chemical Probe for Increasing Leaf Tocopherol Levels by Coordinated Modulation of Biosynthesis, Competition and Storage. [PDF]

Plant Biotechnol J
Perez-Colao P, Glauser G, Cruces J, Lozano-Juste J, Rodriguez-Concepcion M.   +4 more
europepmc   +1 more source

Machine learning‐driven advances in carbon‐based quantum dots: Opportunities accompanied by challenges

Responsive Materials, EarlyView.
Machine learning provides a unifying framework to connect structure, fluorescence properties, and applications of carbon‐based quantum dots. This review highlights how data‐driven strategies enable fluorescence regulation, reveal underlying mechanisms, and accelerate the rational design of functional carbon dots.
Liangfeng Chen, Siwei Yang, Xiangqian Cui, Ziheng Liu, Hang Wang, Yongqiang Li, Peng He, Miao Wang, Guqiao Ding   +8 more
wiley   +1 more source

Supercritical CO₂ extraction of hemp seeds: A multivariate perspective on the influence of processing parameters on oil composition, antioxidant activity, and enzyme inhibition. [PDF]

Food Chem X
Vishwasrao P, Zengin G, Sinan KI, Minceva M, Luca SV.   +4 more
europepmc   +1 more source

Efficient water‐soluble blue/red‐emissive carbon dots matching plant absorption spectra: Synthesis, tunable control, and their applications in promoting plant growth

Responsive Materials, EarlyView.
Guided by the spectral demand of plant photosystems, this review summarizes the synthesis, emission regulation, dual‐emission design, and gram‐scale production of CDs for agricultural applications. Spectrally matched blue‐ and red‐emissive CDs enhance plant light utilization by converting underutilized light into photosynthetically active radiation and
Yijing Chen, Ziyue Mu, Haoran Zhang, Xuejie Zhang, Wei Li, Bingfu Lei   +5 more
wiley   +1 more source

Morphophysiological and Anatomical Responses of Culantro (<i>Eryngium foetidum</i>) to In Vitro Salinity. [PDF]

Plants (Basel)
Araújo HR, Henschel JM, Silva DR, Felipe SHS, Ferraz TM, Reis FO, Figueiredo FAMMA, Corrêa TR, Batista DS.   +8 more
europepmc   +1 more source

Nuclear magnetic resonance spectroscopy of Chlorophyll [PDF]

, 1991
Scheer, Hugo, Abraham, R. J., Rowan, A. E.   +2 more
core  

<i>Acanthus mollis</i> Leaf Extract as Potential New Food Ingredient in the Prevention of Aging-Related Neurodegeneration. [PDF]

Foods
Cavalloro V, Moretto G, Fossati A, Robustelli Della Cuna FS, Collina S, Martino E, Colombo R, Papetti A.   +7 more
europepmc   +1 more source

Anticancer activity and molecular docking of active ingredients from ethanolic extract of grapefruit peels against HepG2 cell. [PDF]

Sci Rep
Shalaby EA, Aboul-Enein AM, Soliman MM, Mostafa SS, Aboelnaga NA, Azzam CR.   +5 more
europepmc   +1 more source