Results 31 to 40 of about 445 (149)
Journal of Horticultural Research, 2021 Consumption of ware potatoes in the tropics may be enhanced by storage under conditions that inhibit sprouting, most important of which is the temperature.
Murigi Winnie Wanjiku +2 more
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Influence of Frying and Baking on Chlorpropham Residue.
Eisei kagaku, 1992 Chlorpropham (CIPC) residue in imported frozen and fried potatoes obtained in Tokyo were investigated. The mean value of CIPC levels in frozen potatoes was 0.18 ppm, and that in fried potatoes was 0.26 ppm. The CIPC residue percentage in skin portions of frozen potatoes ranged from 32 to 54%. The CIPC level of frozen potatoes decreased during frying or
NAGAYAMA, TOSHIHIRO, KIKUGAWA, KIYOMI
openaire +2 more sources
Agroindustrial Science, 2013 Esta investigación evaluó el efecto de Chlorpropham (CIPC) sobre la longitud de los brotes y pérdida de peso de tubérculos de papas nativas de las variedades: Huayro Negro (Solanum x chaucha), Amarilla Tumbay (Solanum juzeepzukii), Peruanita (Solanum ...
Frank Velásquez +2 more
doaj +1 more source
Acta Agrobotanica, 2013 A method for rapid detection of photosynthesis inhibitors in low concentration (0.25-1.25 ppm) was developed. The experiments were performed on disks cut from young bean leaves. The disks were infiltrated with solutions of the tested compounds and placed
Krzysztof Bielecki +3 more
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COMPARATIVE EFFECTS OF SOME POSTHARVEST TREATMENTS ON SPROUT SUPPRESSION OF STORED POTATO TUBERS AND SUSCEPTIBILITY FOR PROCESSING [PDF]
Journal of Plant Production, 2007 This study was conducted at Postharvest and Handling of Vegetable Crop Laboratories during 2006 and 2007 to study effect of different treatments, i.e., 250, 500 ppm CIPC, 75,150 ppm ethephon, 100, 200 ppm NAA, 1000, 2000 ppm methyl jasmonate, 2000, 4000
M. Emam, Z. EL-Sharkawy, El-M. Awad,
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Effects of vapours of chlorpropham and ethofumesate on wild plant species
Environmental Pollution, 2001 Effects of vapours of two herbicides on plantlets of fourteen wild higher plant species and two bryophytes were screened in fumigation experiments using foliar injury, chlorophyll fluorescence and growth as response parameters. After vaporisation of the herbicides for 48 h, concentrations in the chambers reached 77 micrograms m-3 in the chlorpropham ...
Franzaring, J. +2 more
openaire +3 more sources
Pest Management Science, EarlyView.Using cellular phenotyping and resistance profiling, we show that herbicides across the Herbicide Resistance Action Committee (HRAC) Groups 3 and 23 induce indistinguishable, dose‐dependent microtubule defects. Resistance patterns, rather than cellular phenotypes, reveal distinct sites of action and support reclassifying Group 3 as α‐tubulin binders ...
Katharina Kaprocki +6 more
wiley +1 more source
The Effect of Essential Oil Formulations for Potato Sprout Suppression
Natural Product Communications, 2010 The concerns over safety and environmental impact of synthetic pesticides such as chlorpropham (CIPC) has stimulated interest in finding environmentally benign, natural sprout suppressants, including essential oils.
Moses S. Owolabi +3 more
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Molecules, 2013 A major problem in flower bulb cultivation is weed control. Synthetic herbicides are mainly used, although they cause a range of problems, and integrated weed control through application of naturally occurring allelochemicals would be highly desirable ...
Rob Verpoorte +4 more
doaj +1 more source
Assuring Potato Tuber Quality during Storage: A Future Perspective
Frontiers in Plant Science, 2017 Potatoes represent an important staple food crop across the planet. Yet, to maintain tuber quality and extend availability, there is a necessity to store tubers for long periods often using industrial-scale facilities.
M. C. Alamar +4 more
doaj +1 more source