Results 231 to 240 of about 381,129 (289)

Decreased protein activator of interferon induced protein kinase (PRKRA) involved in menopause-related cholesterol metabolic disorders by regulating cholesterol biosynthesis. [PDF]

Lipids Health Dis
Xu L, Xu J, Shi W, Zhang S, Guo T, Zou S.   +5 more
europepmc   +1 more source

Mediterranean Diet Modulates Gene Expression of Cholesterol Efflux Receptors in High‐Risk Cardiovascular Patients

Molecular Nutrition &Food Research, EarlyView.
The graphical abstract (GA) displays the study of two randomized trials studying the molecular mechanisms of cholesterol efflux‐related genes analyzed via transcriptomics after two Mediterranean diet interventions. Cholesterol efflux molecules include ATP‐binding cassette transporters ABCA1 and ABCG1 in cholesterol transport to HDL. It also depicts the
Javier Hernando‐Redondo, Álvaro Hernáez, Albert Sanllorente, Xavier Pintó, Ramón Estruch, Jordi Salas‐Salvadó, Dolores Corella, Fernando Arós, Miguel Ángel Martínez‐González, Isaac Subirana, Daniel Muñoz‐Aguayo, Mireia Malcampo, Lluis Serra‐Majem, Dora Romaguera, Jose Lapetra, Emilio Ros, Francisco Tinahones, Rosa Maria Lamuela‐Raventós, Enrique Gómez‐Gracia, Montserrat Fitó, Olga Castañer   +20 more
wiley   +1 more source

Association of baseline remnant cholesterol independent of LDL-cholesterol with newly diagnosed diabetes in the Chinese population. [PDF]

Biomol Biomed
Yang Y, Li X, Huang J, Wu J, Wang Y, Chen H, Qiu Z, Zhou Z.   +7 more
europepmc   +1 more source

Yerba Mate (Ilex paraguariensis St. Hill.) Tea May Have Cardiometabolic Beneficial Effects in Healthy and At‐Risk Subjects: A Randomized, Controlled, Blind, Crossover Trial in Nonhabitual Consumers

Molecular Nutrition &Food Research, EarlyView.
Yerba mate intake shows cardiometabolic beneficial effects decreasing blood pressure, blood lipids, inflammatory biomarkers and body fat in healthy and hypercholesterolemic non‐habitual consumers. ABSTRACT Yerba mate has been reported to have antihypertensive, hypocholesterolemic, antidiabetic, or antiobesity properties.
Laura Bravo, Sara Martínez‐López, Jose Luis Sierra‐Cinos, Raquel Mateos, Beatriz Sarriá   +4 more
wiley   +1 more source

Dyslipidemia in Children and Adolescents: Current Insights and Updated Treatment Approaches. [PDF]

Pediatr Gastroenterol Hepatol Nutr
Kim SE.
europepmc   +1 more source

PGC‐1α Activation by Polyphenols: A Pathway to Thermogenesis

Molecular Nutrition &Food Research, EarlyView.
Polyphenols, derived from dietary sources such as berries, undergo digestion and interact with gut microbiota, leading to their metabolization in the liver. This process influences bile acid composition, which in turn activates PGC1α, a key regulator of mitochondrial biogenesis and thermogenesis.
Nicholas Vannuchi, Luciana Pisani
wiley   +1 more source

Scrutinized lipid utilization disrupts Amphotericin-B responsiveness in clinical isolates of <i>Leishmania donovani</i>. [PDF]

Elife
Pradhan S, Dhar D, Manna D, Chakraborty S, Bhattacharyya A, Chauhan K, Mukherjee R, Sen A, Pandey K, Das S, Mukherjee B.   +10 more
europepmc   +1 more source

Comparison of Low‐Gluten Diets Rich in Oats or Rice—A 6‐Week Randomized Clinical Trial With Metabolically Challenged Volunteers

Molecular Nutrition &Food Research, EarlyView.
The aim of this study is to compare oats and rice as the main cereal source of a low‐gluten diet followed by metabolically challenged volunteers. The participants consumed four portions of either oat or rice products daily for 6 weeks and avoided glutinous cereals.
Enni Mannila, Petrus Nuotio, Anni Kuosmanen, Suchetana De Storvik, Anna Kårlund, Aija Jukkara, Milla‐Maria Tauriainen, Johanna Närväinen, Marjukka Kolehmainen, Kaisa M. Linderborg   +9 more
wiley   +1 more source

Residual Inflammatory Risk and Intracranial Atherosclerosis Plaque Vulnerability: Insights From High-Resolution Magnetic Resonance Imaging. [PDF]

J Stroke
Yu Y, Cui R, He X, Shi X, Hou Z, Pan Y, Li M, Yang J, Miao Z, Wang Y, Wang R, Lou X, Yan L, Ma N.   +13 more
europepmc   +1 more source

Consumption of Ultra‐Processed Food and Risk of Non‐Alcoholic Fatty Liver Disease: A Prospective Analysis of the Korean Genome and Epidemiology Study

Molecular Nutrition &Food Research, EarlyView.
Definition of NAFLD: Fatty liver index (FLI) was used to diagnose the presence of NAFLD. The following formula was used to calculate the FLI, and when participants whose FLI ≥ 60 will be defined as NAFLD: FLI=e0.953×lnTGmg/dL+0.139×BMIkg/m2+0.718×lnGGTU/L+0.053×WCcm−15.7451+e0.953×lnTGmg/dL+0.139×BMIkg/m2+0.718×lnGGTU/L+0.053×WCcm−15.745×100${\mathrm ...
Jialei Fu, Li‐Juan Tan, Sangah Shin
wiley   +1 more source