Results 61 to 70 of about 214,785 (166)

Chromium propionate in broilers: effect on insulin sensitivity

open access: yesPoultry Science, 2016
The objective of this study was to evaluate the effects of dietary chromium (Cr), as chromium propionate, on measures of insulin sensitivity. Liver and muscle glycogen, and plasma glucose and non-esterified fatty acid (NEFA) concentrations were used as indicators of insulin sensitivity. In total, 288 newly hatched male Ross broilers were divided into 4
M A, Brooks   +5 more
openaire   +2 more sources

Effect of dietary supplementation with l-carnitine, chromium, and selenium on the performance of finishing pigs

open access: yesSemina: Ciências Agrárias, 2019
This study aimed to assess the combined effect of L-carnitine, chromium propionate, and organic selenium in the diet of pigs at the finishing stage in commercial farms on performance parameters. The sample included 5,456 female and castrated male DB pigs
Caio Abércio da Silva   +7 more
doaj   +1 more source

Evaluation of the acute oral toxicity class of tricentric chromium(III) propionate complex in rat [PDF]

open access: yesFood and Chemical Toxicology, 2010
Chromium(III) is an essential element for carbohydrate and lipid metabolism, and various chemical forms of this element are widely used in dietary supplements. Of particular interest is [Cr(3)O(O(2)CCH(2)CH(3))(6)(H(2)O)(3)](+) cation (CrProp), that has been proposed as an alternative source of Cr.
Halina, Staniek   +2 more
  +8 more sources

Reproductive and lactational responses of multiparous dairy cattle to short-term postpartum chromium supplementation during the summer months

open access: yesJDS Communications, 2023
The objective of this work was to evaluate the potential benefits of short-duration, high-dose chromium (Cr) supplementation in early postpartum dairy cows during the summer months. Multiparous, early-lactation cows (20.95 ± 0.21 d in milk) were assigned
Dallas R. Soffa   +6 more
doaj   +1 more source

The Impact of Fetal Programming in Ewe Nutrition with Chromium Propionate or Calcium Salts of Palm Oil on the Meat Quality and Bone of the Progeny

open access: yesBiological Trace Element Research, 2022
This study aimed to evaluate the inclusion of chromium propionate or calcium salts of palm oil in ewes’ diet during the final third of gestation and lactation on progeny performance, carcass characteristics, non-carcass components, and bone density ...
L. Brochine   +6 more
semanticscholar   +1 more source

Effects of Bacillus subtilis PB6 supplementation on production, metabolism, inflammatory biomarkers, and gastrointestinal tract permeability in transition dairy cows

open access: yesJournal of Dairy Science, 2023
: Objectives were to evaluate the effects of Bacillus subtilis PB6 (BSP) on gastrointestinal tract permeability, metabolism, inflammation, and production parameters in periparturient Holstein cows.
B.M. Goetz   +10 more
doaj   +1 more source

The geometrical isomers of oxalato and malonato-(ethylenediamine-N,N’-di-S,S-2-propionato)-chromate [PDF]

open access: yesJournal of the Serbian Chemical Society, 2005
Three octahedral chromium(III) complexes of the general formula Na[Cr(S,S-eddp)L]·2H2O, where eddp = the tetradentate O–N–N–O-type ligand ethylenediamine-N,N’-di-S,S-2-propionate and L = a bidentate O–O-type ligand, either oxalate or malonate, were ...
VERICA V. GLODJOVIC   +2 more
doaj  

Conversion of chromium(III) propionate to chromium(VI) by the Advanced Oxidation ProcessPretreatment of a biomimetic complex for metal analysis [PDF]

open access: yesTalanta, 2006
The use of H(2)O(2) and UV irradiation to remove organic ligands in a chromium(III) complex for the subsequent chromium analysis is reported. The Advanced Oxidation Process (AOP) using a 5.5-W UV lamp, H(2)O(2) and Fe(2+)/Fe(3+) as catalyst (photo Fenton process) was found to give complete and quantitative Cr(III)-->Cr(VI) conversion and removal of ...
D, Lynn Rodman   +2 more
openaire   +3 more sources

Overview of Encapsulated Lysine and Methionine and Their Impacts on Transition Cow Performance and Health

open access: yesAnimal Research and One Health, EarlyView.
The transition period in dairy cows, spanning 3 weeks before and after calving, is a critical phase characterized by increased nutrient demands, reduced dry matter intake (DMI), and elevated risk of metabolic disorders such as negative nutrient balance (NNB), lipolysis, proteolysis, and oxidative stress.
Mohammed S. Seleem   +5 more
wiley   +1 more source

Home - About - Disclaimer - Privacy